Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
5
Years of experience
1
Certification
2
Languages
Work History
Kitchen Staff Member
3 Years 10 Months
The Leaves | 11.2022 - 09.2026
Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
Made food according to standard recipes with requested changes for customer satisfaction.
Busser
1 Year
First Watch | Plano, TX | 08.2022 - 08.2023
Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
Kitchen Manager
1 Year 2 Months
Chipotle | 04.2021 - 06.2022
Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
Checked and tested foods to verify quality and temperature.
Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Education
Garland High School | 06-2017
3.8 GPA
Awarded Garland I.S.D Academic Excellence
Honor Grad
AVID Member
HOSA Member
No Degree - Biology
University of Dallas | 08-2017
Aspiring Scholar Scholarship Recipient
No Degree - Nursing
Richland College | 08-2018
Skills
Food preparation
Organization and cleanliness
Cleaning and sanitizing
Safe food handling
Positive attitude
Customer service
Team collaboration
Continuous improvement
Punctual and reliable
Certification
ServSafe Food Handler Certification - National Restaurant Association.
Languages
English
Native or Bilingual
Spanish
Limited Working
Volunteer work
Assisted with special events and programs.
Maintained clean, neat, and operational facilities to serve program needs.