Ambrosja Allgrove-Antley

• As being in the food service department i have accomplish all of the positions. i Also learn to communicate so much better with patients and understanding their needs on how to just listen to them and understanding as an individual where they're coming from.Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Excellent communication skills, both verbal and written.
• Demonstrated respect, friendliness and willingness to help wherever needed.
• Proven ability to learn quickly and adapt to new situations.

My accomplishments I've made from working at Wendy's is I've learned literally every position there as in working on the grill ,making sandwiches, taking customer orders, food prepping closing the store. Also to learn how to handle situations under stress or if a customer was rude.

• Greeted customers entering store and responded promptly to customer needs.
• Welcomed customers and helped determine their needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Built relationships with customers to encourage repeat business.

As a debris monitor we are to estimate the amount of debris getting taken out of the water, or side roads once we are finished collecting all of then debris we sigh papers to the truck driver for clarification that they're aloud to bring the debris to the drop off location. when the truck drivers leave we also do traffic road ways at times if the traffic light goes out.

• Collaborated with environmental agencies to minimize negative impacts on local ecosystems during debris removal operations.
• Improved debris disposal processes, resulting in a more organized and efficient workflow.
• Established strong relationships with community leaders, fostering trust and cooperation during challenging times of crisis recovery efforts.
• Conducted thorough assessments of damaged properties, ensuring accurate classification and prioritization of clean-up needs.
• Reduced cleanup timelines for disaster-affected areas through efficient monitoring and reporting.

The accomplishments that I have made while working at PDQ cashier and cooking is as for cashier I've learned to cater my customers more with their needs as well as making sure they feel welcome into the restaurant and making sure their food is fresh and correct. As for cooking learned to make sure all of the food are temp the correct temperature, all old food are discarded and to make sure that all of their dates are correct up to date.

• Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
• Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
• Prepared meals efficiently under time constraints for timely service during peak hours.
• Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
• Maintained well-stocked stations with supplies and spices for maximum productivity.