Summary
Overview
Work History
Education
Skills
Certification
LANGUAGES
Timeline
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Amparo Gonzalez

Orlando,FL

Summary

Experienced hospitality leader with more than 10 years in luxury hotel environments, specializing in banquet operations, food & beverage service, high-volume event execution, and team leadership. Proven ability to oversee large-scale functions, coordinate cross-departmental teams, manage purchasing and inventory, and uphold premium service standards.

Overview

20
20
years of professional experience
1
1
Certification

Work History

Banquet Captain

Renaissance Orlando Resort
Orlando, FL
12.2025 - Current
  • Led banquet operations, ensuring seamless execution of events and exceptional guest experiences.
  • Trained and supervised staff in service standards, enhancing team performance and efficiency.
  • Coordinated with culinary teams to deliver high-quality meals tailored to client specifications.
  • Managed event setups and breakdowns, optimizing space utilization and workflow processes.

Assistant Banquet Manager

Gaylord Palms Hotel
Orlando, FL
07.2023 - 12.2025
  • Oversee setup and execution of large-scale events.
  • Lead staff scheduling, training, and performance oversight.
  • Coordinate cross-departmentally to ensure seamless service.

Purchaser

The Ritz-Carlton, South Beach
Miami Beach, FL
10.2021 - 07.2023
  • Managed procurement using ADACO and Oracle PeopleSoft.
  • Conducted monthly inventory and reconciliations.

IRD Server / Overnight Manager

Four Seasons Hotel
Seattle, WA
01.2018 - 09.2021
  • Managed overnight operations and inventory.

High Tea Manager

Biltmore Hotel
Coral Gables, FL
04.2014 - 01.2018
  • Directed high tea service, presentation, and team training.

Banquet Bartender / Server

The Ritz-Carlton, Key Biscayne
Key Biscayne, FL
12.2005 - 04.2014
  • Set up and serviced banquets, bars, and events.

Education

Associate Degree - Business Administration

Facultad de Ciencias Económicas

High School Diploma -

Deutsche Schule
Montevideo, Uruguay

Skills

  • Banquet & Event Operations
  • Luxury and high-Volume Food & Beverage Service
  • Staff Training & Scheduling
  • Guest Experience Excellence
  • ADACO, Oracle PeopleSoft, MICROS
  • Multilingual: Spanish, English, German, Italian
  • Team management
  • Banquet setup
  • Team member development

  • Employee development

Certification

Bartender Diploma – ABC Bartending School

LANGUAGES

Spanish (Native)
English (Fluent)
German (Professional)
Italian (Professional)

Timeline

Banquet Captain

Renaissance Orlando Resort
12.2025 - Current

Assistant Banquet Manager

Gaylord Palms Hotel
07.2023 - 12.2025

Purchaser

The Ritz-Carlton, South Beach
10.2021 - 07.2023

IRD Server / Overnight Manager

Four Seasons Hotel
01.2018 - 09.2021

High Tea Manager

Biltmore Hotel
04.2014 - 01.2018

Banquet Bartender / Server

The Ritz-Carlton, Key Biscayne
12.2005 - 04.2014

Associate Degree - Business Administration

Facultad de Ciencias Económicas

High School Diploma -

Deutsche Schule