Amy Sattizahn
Ankeny,IA
Summary
Effective at working independently to manage cleaning needs in all building areas. Proficient in operating equipment, handling chemicals and restocking supplies.
Cashier experience providing excellent customer service.
Supervised employees in a kitchen setting and also janitorial setting
Overview
3
3
years of professional experience
Work History
EVS Technician
Colorado Commercial Services
Broomfield, CO
11.2020 - 02.2022
- Cleaned operating rooms in between cases, cleaned periop area and pacu area
- Operated dry vacuum for cleaning and shampooing carpeted areas to remove dirt, dander and hair and eliminate microscopic allergens.
- Washed windows and walls with natural cleaning solutions to remove contaminants and pollutants.
- Emptied and decontaminated trash containers to efficiently reduce waste.
- Cleaned, removed and properly disposed of biohazardous substances in accordance with OSHA and health regulations.
- Mixed and blended cleaning solutions to proper concentrations.
- Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
- Maintained optimal supply levels to meet daily and special cleaning needs.
Area Manager
Marsden Building Maintenance
Davenport, IA
12.2019 - 09.2020
- Conducted training sessions to educate employees on best practices and procedures.
- Resolved conflicts promptly to promote positive environment for customers.
- Assessed reports to evaluate performance, develop targeted improvements and implement changes.
- Supervised approximately 11 employees and 13 accounts
Cashier
Menards
Davenport, Iowa
08.2019 - 12.2019
- Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
- Helped customers complete purchases, locate items and join reward programs.
- Restocked and organized merchandise in front lanes.
- Collected and authorized payments of guests.
- Worked closely with shift manager to solve problems and handle customer concerns.
Food Service Manager
Casey's General
Eldridge, IA
10.2016 - 09.2017
- Maintained compliance with company policies and procedures for food safety, sanitation and quality.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Oversaw training of more than 7 team members.
- Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
- Reviewed and approved employee schedules and timesheets.
- Reviewed pricing and ordered food ingredients, kitchen appliances and supplies.
- Oversaw food preparation and monitored safety protocols.
- Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
Education
No Degree - Liberal Arts
Dmacc
Ankeny, IaHigh School Diploma -
Central High School
Davenport, Ia01.1996
Skills
- Communication and Interpersonal Skills
- Facilities Inspection
- Safety Standards and Protocols
- Supply Inventory Management
- Biohazard Disposal
- OSHA Compliance
- Adaptable and Flexible
- Cash Register Operations
- Customer Relations
- Staff Supervision
Timeline
EVS Technician
Colorado Commercial Services
11.2020 - 02.2022
Area Manager
Marsden Building Maintenance
12.2019 - 09.2020
Cashier
Menards
08.2019 - 12.2019
Food Service Manager
Casey's General
10.2016 - 09.2017
No Degree - Liberal Arts
Dmacc
High School Diploma -
Central High School