Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
1
1
year of professional experience
2026
2026
years of post-secondary education
Work History
Cook
Next level Nola
New Orleans, LA
06.2023 - 10.2024
Prepared diverse dishes according to established recipes and restaurant standards.
Maintained cleanliness and organization in kitchen and food preparation areas.
Collaborated with team members to ensure efficient meal service during busy hours.
Engaged positively with staff to foster a productive kitchen environment.
Followed food safety protocols to ensure safe handling and storage of ingredients.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Carried pans and trays of food to and from work stations, stove, and refrigerator.