Anahy Valencia

• Executed high-volume loading in a fast-paced warehouse environment.

• Partnered with team members to ensure efficient trailer loading.

• Removed damaged or opened packages from trailers while adhering to strict warehouse safety protocols.

• Informed management of safety concerns to maintain safe working conditions.

• Maintained accurate customer account records and input client details into point-of-sale databases while processing sales and service agreements.

• Executed morning opening routines, closing procedures, and end-of-day operational checklists for store readiness.

• Opened and closed cash registers by counting money, balancing drawers, and reconciling daily transactions.

• Maintained comprehensive knowledge of current promotions, product offerings, return policies, and security practices.

• Took guests orders and accurately entered them into the POS system.

• Directed guests to their tables, presented menus, suggested dishes, and communicated specific guest needs to the cooks.

• Greeted all guests and owners.

• Operated cash registers and handled cash transactions.

• Took over the phone orders, answered questions, and resolved any issues or concerns.

• Prepared the tables, laying out napkins and utensils, making sure the condiments were refilled, and performing all other preparation tasks.

• Restocked as needed.

• Filled in for absent staff as needed.

• Performed basic cleaning tasks as needed or directed.