Ana Xochitl Trujano Ramos
Milwaukee,WI
Summary
Proven Prep Cook with a track record of enhancing kitchen operations at Training Assessment Professionals. Excelled in multitasking across food stations, elevating productivity by maintaining an organized workspace. Demonstrated expertise in safe food handling and exceptional attention to detail, significantly contributing to a hygienic, efficient cooking environment.
Overview
15
15
years of professional experience
Work History
Prep Cook
Training Assssment Prfssionals
09.2005 - 04.2020
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
Education
Eti 16
Mexico Mexico06.1994
Skills
- Attention to Detail
- Cleaning and organization
- Customer Service
- Safe Food Handling
Languages
English
Professional Working
Spanish
Native or Bilingual
Timeline
Prep Cook
Training Assssment Prfssionals
09.2005 - 04.2020
Eti 16
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