Line Cook/ Food Server/Camp Counselor
Puyallup Tribe of Indians
2024.07 - 2024.08
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Plated and presented all dishes to match established restaurant standards.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Worked with children of varying age, interest, skill, and developmental levels.
- Acted as a positive role model, demonstrating strong leadership skills and exemplifying the camp''s core values.
- Enhanced camper experience by organizing and leading engaging activities tailored to various age groups.
- Maximized camper enjoyment by adapting programs to accommodate diverse interests and abilities.
