Experienced customer service professional with a strong track record in leading teams and achieving operational excellence. Proven ability to implement strategic initiatives to enhance productivity and efficiency. Skilled problem-solver with a talent for making effective decisions.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Manager
Seven Swans Creperie
07.2024 - Current
Preparing and cooking a rotating menu of 15 to 20 crepes and other brunch menu items in a fast paced, high stress environment.
Scheduling employees weeks in advance, fielding several phone calls a day, and managing front and back of house simultaneously for optimum efficiency.
Led daily operations to ensure smooth service and high customer satisfaction.
Accomplished multiple tasks within established timeframes.
Developed training programs for new staff to enhance service efficiency and consistency.
Special Education Paraprofessional
Milwaukee Public Schools, MPS
10.2022 - 06.2024
Supported and executed specialized educational plans for up to 15 special needs children from 5th – 8th grades.
Provided administrative support in the school office with various events coordination such as staff and student parties and field trips.
Worked with classroom and administrative staff to maintain safety procedures in accordance with Wisconsin state law.
Monitored student progress, providing feedback on official documentation to educators regarding behavioral and academic development.
Advocated for student needs by communicating effectively with parents, teachers, and support staff.
Line Cook/Barista
Interval
10.2021 - 09.2022
Coordinated daily kitchen operations, ensuring timely and efficient meal preparation.
Monitored inventory levels, ensuring adequate stock of ingredients and supplies.
Developed ten new recipes aligning with customer preferences and seasonal trends.
Ensured adherence to health and safety regulations within the kitchen environment.
Bakery Clerk/Operations Staff
Glorioso's Italian Market
06.2019 - 09.2021
Served bakery items, prepared Italian-based confections, maintained stock and cleanliness of entire storefront, and kept inventory and order logs.
Provided excellent customer service while engaging in local history of surrounding neighborhood and store.
Implemented process improvements to enhance accuracy in inventory tracking and reporting.
Assisted operations manager with planning of routine operations and special projects.
Conducted monthly cycle counts to maintain accurate inventory records and support annual physical inventory processes.
Barista/Line Cook/Events Coordinator
Smith Bros. Coffee House
08.2014 - 05.2019
Trained new baristas and cooks on beverage preparation and customer service techniques.
Managed daily inventory and ensured product availability for seamless operations.
Crafted high-quality espresso-based beverages while maintaining consistency and presentation standards.
Delivered exceptional customer experiences by actively engaging with patrons and addressing needs.
Coordinated logistics for over 50 events, ensuring seamless execution and adherence to timelines.
Evaluated event feedback, using insights to improve future planning processes and attendee satisfaction.
Education
Bachelor of Arts - English & Film Studies
University of Wisconsin-Milwaukee
Milwaukee
05.2025
Skills
Customer service
Team leadership
Decision-making
Verbal and written communication
Adobe Photoshop
Microsoft Office Suite
Schedule preparation
Staff development
Staff management
Awards
Phi Beta Kappa Honors Society (inducted May 2025)
Certification
Licensed Special Education Aide - Valid From July 2023 - June 2028