Summary
Overview
Work History
Education
Skills
Languages
Certification
Interests
Timeline
Generic

Andy Kappelmann

Englewood,FL

Summary

I have been in the service industry for over a decade now. Started off when i was 16 bussing and bar-backing. Now I am 30 and have worked in a wide variety of different restaurants from busy beach bars to 5 star resort hotels. Recently started doing seasonal work to explore the country and just got back to Florida which is where i was born to begin pilot school and buy a house. I have a passion for travel and have been to 13 countries and counting at this point! Traveling has given me a different perspective in life and i really appreciate the things that i have more than ever. I thrive in high paced, high volume establishments and will never complain about working hard because with busy comes money! If you are looking for a young guy with a can do attitude, who loves to work hard, and doesn't complain about a full schedule. I am your guy!

Overview

9
9
years of professional experience
1
1
Certification

Work History

Bartender and Server

Ports Of Italy
04.2025 - 10.2025
  • Learned proper techniques for mixing and serving beverages in a fast-paced environment.
  • Assisted in maintaining cleanliness and organization of bar area to ensure efficiency.
  • Supported team members by preparing garnishes and stocking supplies during busy shifts.
  • Engaged with customers to create positive experiences through friendly service.

Bartender

Grand Hyatt Hotel
01.2024 - 03.2025
  • Mixed and served beverages according to standard recipes and customer preferences.
  • Assisted in training new staff on cocktail preparation and bar procedures for improved efficiency.
  • Managed inventory levels, tracking supplies to minimize waste and ensure product availability.
  • Collaborated with kitchen staff to coordinate service flow during high-volume events and busy shifts.

Bartender

Roosters Bar
03.2023 - 01.2024
  • Maintained cleanliness and organization of bar area, ensuring compliance with health and safety standards.

Bartender and Server

Sharky's on the Pier
03.2017 - 12.2022
  • Prepared and served a variety of cocktails and beverages to enhance customer experience.
  • Maintained cleanliness and organization of bar area to ensure efficient service.
  • Assisted in managing inventory levels, restocking supplies as needed during shifts.
  • Developed strong relationships with customers through attentive service and personalized recommendations.

Education

Associate of Arts - Business Administration And Management

State College of Florida
Bradenton, FL
01-2018

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Clear and effective communication
  • Outgoing personality
  • Customer service expertise
  • Payment processing
  • Handling difficult customers
  • Cash register operation
  • Menu memorization
  • Hospitality service expertise

Languages

Spanish
Professional Working
English
Native or Bilingual

Certification

  • [SERV SAFE] Training - 2025

Interests

  • Martial Arts
  • Food Tourism
  • Rock Climbing
  • Hiking
  • Skiing
  • Traveling
  • Scuba diving

Timeline

Bartender and Server

Ports Of Italy
04.2025 - 10.2025

Bartender

Grand Hyatt Hotel
01.2024 - 03.2025

Bartender

Roosters Bar
03.2023 - 01.2024

Bartender and Server

Sharky's on the Pier
03.2017 - 12.2022

Associate of Arts - Business Administration And Management

State College of Florida