Dedicated food service professional with strong customer service and team collaboration skills. Committed to maintaining compliance with food safety and enhancing operational efficiency.
Overview
3
3
years of professional experience
Work History
Food Service Worker
MultiCare Health
Tacoma
03.2025 - Current
Prepared and served nutritious meals to patients and staff daily.
Maintained cleanliness and organization in kitchen and dining areas.
Assisted in inventory management and restocking of food supplies.
Followed safety protocols for food handling and sanitation standards.
Collaborated with team members to ensure efficient meal service delivery.
Operated kitchen equipment safely under established guidelines.
Followed food safety regulations pertaining to sanitation, food handling and storage.
Contributed innovative ideas and solutions to enhance team performance and outcomes.
Shift Leader
Taco Bell Restaurant
Tacoma
02.2023 - 12.2024
Supervised team members during shifts to ensure efficient operations.
Ensured compliance with health and safety regulations in food handling.
Trained new employees on food preparation and customer service standards.
Resolved customer complaints promptly to maintain satisfaction levels.
Managed cash register and processed transactions accurately and efficiently.
Delegated tasks to employees and monitored activities and task completion.
Assisted in training new employees on shift operations.
Supervised the cleaning of dining areas, restrooms, kitchen equipment, and floors in order to maintain a safe and sanitary environment for customers and staff alike.
Ensured staff was properly trained on all aspects of their job duties, including safety protocols.