Summary
Overview
Work History
Education
Skills
Timeline
Generic

Angel Garcia

Seattle,WA

Summary

Dedicated food service professional with a strong work ethic and a commitment to cleanliness and sanitation. At Safeway, I enhanced customer satisfaction through expert deli product recommendations and maintained high food safety standards. Proficient in food preparation and inventory management, I consistently contributed to a streamlined workflow and team success.

Professional food service worker with hands-on experience in deli operations, including food preparation, customer service, and inventory management. Known for strong focus on teamwork and achieving results, reliable with flexibility to adapt to changing needs. Skilled in slicing meats and cheeses, maintaining cleanliness, and providing exceptional customer interactions. Positive attitude and ability to thrive in fast-paced environments ensure effective collaboration and satisfaction.

Dedicated worker offering extensive history preparing salads, soup and sandwiches for customers. Fulfilled supplementary orders for drinks and desserts before serving ordered food. Excellent multitasker with charming personality.

Hardworking Deli Clerk with 2 years of experience in retail support and service. Top-notch issue resolution and customer engagement talents. Works quickly in fast-paced environments.

Overview

6
6
years of professional experience

Work History

Deli Clerk

Safeway
02.2023 - Current
  • Assisted customers with deli product selection, providing knowledgeable recommendations and ensuring satisfaction.
  • Operated slicing and packaging equipment efficiently, maintaining high standards of safety and cleanliness.
  • Prepared specialty meats and cheeses, adhering to recipes and presentation guidelines for optimal appeal.
  • Monitored inventory levels, restocking items proactively to minimize shortages during peak hours.
  • Collaborated with team members to streamline workflow, enhancing overall service delivery in the deli department.
  • Maintained compliance with health regulations, conducting regular quality checks on products displayed for sale.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

Pizza Maker

Pizza Hut
04.2021 - 12.2022
  • Prepared high-quality pizzas according to standardized recipes and customer specifications.
  • Operated pizza ovens and kitchen equipment, ensuring safety and cleanliness standards were met.
  • Monitored inventory levels, restocked supplies, and minimized waste during food preparation.
  • Trained new team members on food preparation techniques and safety procedures.
  • Streamlined pizza-making processes to enhance efficiency and reduce preparation times.
  • Maintained cleanliness and organization of workstations to meet health and safety regulations.
  • Collaborated with team members to fulfill customer orders accurately and promptly during peak hours.
  • Implemented quality control measures to ensure consistency in product taste and presentation.

Dishwasher

The Corner Bakery
12.2019 - 02.2020
  • Operated industrial dishwashing equipment to maintain cleanliness and hygiene standards.
  • Ensured proper sanitation of kitchenware, utensils, and equipment according to health regulations.
  • Coordinated with kitchen staff to manage timely cleaning of dishes during peak service hours.
  • Trained new team members on efficient dishwashing techniques and safety protocols.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
  • Trained new employees on proper dishwashing techniques and safety protocols.
  • Monitored equipment performance, reporting maintenance issues to management promptly.
  • Assisted in maintaining overall kitchen cleanliness by coordinating with other team members.

Education

High School Diploma -

Evergreen High School
Burien Washington
07.2023

Skills

  • Customer service
  • Cleanliness and sanitation
  • Honesty and integrity
  • Strong work ethic
  • Safe food handling practices
  • Cleaning and sanitizing
  • Food preparation
  • Food safety

Timeline

Deli Clerk

Safeway
02.2023 - Current

Pizza Maker

Pizza Hut
04.2021 - 12.2022

Dishwasher

The Corner Bakery
12.2019 - 02.2020

High School Diploma -

Evergreen High School

Similar Profiles

CREATE PROFILE