Summary
Overview
Work History
Skills
Timeline
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Angel Mateo

Los Angeles,CA

Summary

Hard-working, reliable professional with experience working in the hospitality industry, across restaurants and bars throughout Los Angeles County. Experienced working in high-volume environments, efficiently leading teams and service staff, monitoring food safety, and ensuring customers are content with services provided. Interested in transitioning into a more sales-driven role within the food and beverage field.

Overview

9
9
years of professional experience

Work History

Expo/Bartender

The Farmhouse Thai cuisines
Los Angeles, CA
02.2024 - Current
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Provided drink suggestions to customers based on their preferences.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Assisted in setting up the bar for service shift.
  • Processed payments accurately and efficiently with POS system.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Resolved customer complaints in a professional manner.
  • Performed opening and closing duties including restocking supplies.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Trained new bartenders on drink preparation and upselling techniques.

Bartender

The district by GS
Los Angeles, CA, CA
08.2023 - 12.2023
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Provided drink suggestions to customers based on their preferences.
  • Processed payments accurately and efficiently with POS system.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Performed opening and closing duties including restocking supplies
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Trained new bartenders on drink preparation and upselling techniques.

Bartender

The Venue
Los Angeles, CA, CA
12.2022 - 06.2023
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Upsold customers from shelf to premium brands to help boost sales.

Server

The Doughroom
Los Angeles, CA
08.2018 - 03.2021
  • Handled high volume of customers - from welcoming customers into restaurant through completion of meal
  • Delivering friendly and efficient service to all clientele
  • Maintaining menu knowledge and ensuring daily specials were communicating to each table upon seating

Server

Panini Kabob Grill
Los Angeles, CA
06.2015 - 04.2018
  • Handling payments for all customers and
  • Cleaned all work areas, equipment, utensils, dishes, and silverware and ensure they are stored appropriately in accordance to state law, passing every annual health inspection

Skills

  • Maintaining Glassware Stock
  • Safe Serving Knowledge
  • Suggestive Selling
  • Outstanding Customer Service
  • Anticipating Guest Needs
  • Cleaning and Sanitizing
  • Cocktail Service
  • Monitoring Alcohol Consumption
  • Responsible Serving

Timeline

Expo/Bartender

The Farmhouse Thai cuisines
02.2024 - Current

Bartender

The district by GS
08.2023 - 12.2023

Bartender

The Venue
12.2022 - 06.2023

Server

The Doughroom
08.2018 - 03.2021

Server

Panini Kabob Grill
06.2015 - 04.2018
Angel Mateo