ANGEL MENDOZA
Summary
Energetic, highly motivated, and committed professional with over 20 years of experience in grocery retail across store and warehouse operations. Demonstrates expertise in maintaining exceptional standards of cleanliness, safety, and operational efficiency in fast-paced environments. Strong communicator with excellent problem-solving and customer service skills, recognized for reliability, adaptability, and a proactive work ethic. Quick to learn new systems and equipment, consistently contributing to organizational goals by ensuring a safe, well-maintained, and efficient workplace.
Overview
21
21
years of professional experience
Work History
Graveyard Manager
Stater bros.
10.2005 - Current
- Supervised overnight operations, ensuring efficient shift management and seamless handoffs to maintain continuous workflow.
- Trained and mentored staff on cleanliness standards, safety procedures, and proper use of equipment, improving overall team performance.
- Managed inventory of cleaning supplies and equipment, ensuring availability and cost-effective usage.
- Conducted routine inspections and audits to ensure compliance with company policies, safety regulations, and sanitation standards.
- Coordinated and verified incoming deliveries, maintaining accurate records and proper handling procedures.
- Oversaw cleanliness and maintenance of all facility areas, including sales floor, restrooms, and backroom, utilizing floor scrubbers and specialized cleaning equipment to uphold high sanitation standards.
Kitchen Cook
Popeyes
09.2019 - 06.2026
- Oversaw and upheld rigorous cleanliness and sanitation standards in a high-volume work environment, ensuring full compliance with health and safety regulations.
- Directed organization and maintenance of workspaces to optimize efficiency, safety, and operational readiness.
- Coordinated with team members to streamline workflows, reinforce cleanliness protocols, and maintain a consistently orderly environment.
- Enforced adherence to established procedures and sanitation guidelines, contributing to improved workplace conditions and overall operational effectiveness.
Food services and Facilities Management
Aramark
03.2005 - 11.2005
- Provided food service as a BBQ vendor at Angel Stadium for Los Angeles Angels home games, serving high volumes of customers in a fast-paced environment.
- Maintained strict cleanliness and sanitation standards in food preparation and service areas in compliance with health regulations.
- Delivered efficient and friendly customer service while handling transactions and managing order flow.
- Assisted with setup, breakdown, and cleaning of vendor stations to ensure a safe and organized workspace.
- Collaborated with team members to ensure timely service and maintain smooth operations during peak event times.
Education
High School -
Anaheim High School
AnaheimSkills
- Positive attitude with a strong commitment to teamwork and workplace professionalism
- Basic computer proficiency for daily tasks and record-keeping
- Certified forklift operator with experience in safe material handling
- Strong customer service skills with the ability to communicate effectively and professionally
- Knowledge of cleaning, sanitizing, and infection control procedures
- Food Handler Certification with understanding of health and safety regulations
- Strong prioritization and organizational skills in fast-paced environments
- Ability to perform basic maintenance and minor repair tasks
- Expertise in restroom sanitation and maintaining hygienic facilities
- Experience operating floor scrubbers, buffers, and polishing equipment
- Knowledge of floor care and maintenance techniques
- Skilled in loading and unloading materials safely and efficiently
- Cash handling experience with accuracy and accountability
- Proficient in pallet jack operation and warehouse support tasks
- Ability to set up and maintain organized, visually effective product displays
Languages
Spanish: Highly proficient
Timeline
Kitchen Cook
Popeyes
09.2019 - 06.2026
Graveyard Manager
Stater bros.
10.2005 - Current
Food services and Facilities Management
Aramark
03.2005 - 11.2005
High School -
Anaheim High School