Prep Cook
B*tch Don’t Grill My Cheese,Ranch Burger
09.2020 - 03.2021
- 40 Hr/week
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepping food, Restocking and Organizing stations, preparing food, packaging food items, opening and closing the restaurant