Summary
Overview
Work History
Education
Skills
Websites
Certification
Compétences Linguistiques
Timeline
Centres D’intérêt
Generic

Angelo Millien

Dorchester,MA

Summary

Detail-oriented professional with background creating delicious dishes. Dedicated to delivering highest quality customer service. Expert at succeeding in high pressure environments while remaining calm. Safety-minded when carefully following food handling regulations and procedures.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Prep Cook/Dishwasher

Trillium Brewing Company LLC
Canton, MA
10.2024 - 01.2026
  • Prepared ingredients by chopping, slicing, and measuring to ensure efficiency in meal assembly.
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Maintained cleanliness of kitchen equipment and workstations to comply with food safety standards.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Operated commercial dishwashing equipment to maintain cleanliness and sanitation standards.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.

Education

Bacc II -

CENTRE D’ETUDES CLASSIQUE ALBERT EINSTEN
01.2019

Certificat - communication et le protocole

INSTITUT SUPERIEUR FRANCOPHONNE D’HAÏTI (ISPH)
07.2018

Diplôme - techniques de réseaux informatiques

CENTRE DE FORMATION PROFESSIONNELLE D’HAÏTI CANADO TECHNIQUE
01.2018

Hôtelière

L'École Hôtelière D'Haïti (EHH)
Haiti, Port-au-Prince
01-2019

Skills

  • Quick-learning
  • Ingredient preparation
  • Quick-learning
  • Highly motivated
  • Basic cooking techniques
  • Equipment sanitation
  • Cleaning and organization
  • Chopping vegetables

Certification

  • 20-11-2020
  • CISCO NETWORKING ACADEMY
  • Instructeur(s) : Sandra Ray2, Mateo Szmidt Elaine Sherwood
  • Attestation en Introduction à la cybersécurité

Compétences Linguistiques

Créole → Courant
Native or Bilingual
Français → Courant
Native or Bilingual
Anglais → Notion de base
Professional Working

Timeline

Prep Cook/Dishwasher

Trillium Brewing Company LLC
10.2024 - 01.2026

Certificat - communication et le protocole

INSTITUT SUPERIEUR FRANCOPHONNE D’HAÏTI (ISPH)

Diplôme - techniques de réseaux informatiques

CENTRE DE FORMATION PROFESSIONNELLE D’HAÏTI CANADO TECHNIQUE

Bacc II -

CENTRE D’ETUDES CLASSIQUE ALBERT EINSTEN

Hôtelière

L'École Hôtelière D'Haïti (EHH)

Centres D’intérêt

Lecture, musique, football, cinéma