Summary
Overview
Work History
Education
Skills
Timeline
Generic

Anh Bui

Denver

Summary

Welcoming Hospitality Professional skilled in creating positive guest experiences while managing diverse business needs. Balanced understanding of server loads, kitchen output, and customer preferences enhanced overall service efficiency. Maintained productivity and composure in high-pressure environments.

Overview

1
1
year of post-secondary education
8
8
years of professional experience

Work History

Hostess/Cashier/Waitress

United Chinese Restaurant and Sushi
Denver
04.2024 - Current
  • Greeted and welcomed guests, managed seating arrangements to optimize flow, and maintained organized waitlist for efficient service.
  • Assisted servers by delivering food and beverages promptly, clearing tables, and ensuring attentive service to enhance guest experience.
  • Operated point-of-sale (POS) system, processing cash and credit card transactions with accuracy to ensure smooth transactions.
  • Prepared and packaged takeout (to-go) orders, ensuring accuracy, quality, and timely completion.
  • Prepared food ingredients, including washing and

Barista/Cashier/Server/Waitress Trainer

Now Pho
Denver
10.2023 - 08.2026
  • Managed cash register operations and processed customer transactions efficiently.
  • Prepared and served a variety of beverages to customer specifications.
  • Maintained cleanliness and organization of workstations and dining areas.

Barista Trainer/Customer Service Cashier

Goc Cafe
Ho Chi Minh
01.2020 - 06.2022
  • Trained new baristas on coffee preparation and customer service techniques.
  • Developed training materials to enhance barista knowledge and skills.
  • Conducted regular assessments to evaluate barista performance and progress.
  • Trained new employees on company procedures and customer interaction skills.
  • Worked with new employees on procedures and policies, interacting with customers, cleaning areas and making orders.
  • Accepted cash and credit card payments, issued receipts and provided change.
  • Restocked ingredients and supplies for food and drink preparation.
  • Maintained cleanliness and completed opening/closing cleaning duties.

Barista Trainer/Customer Service Cashier

Snob Coffee
Ho Chi Minh
01.2019 - 06.2022
  • Created training materials to improve barista knowledge and skills.
  • Assessed barista performance and progress through regular evaluations.
  • Prepared food and beverages, executing barista duties and food prep.
  • Prepared food and beverages, including barista duties and food preparation.
  • Restocked ingredients and supplies for food and drink preparation.
  • Maintained cleanliness and completed opening/closing cleaning duties.

Education

Bachelor of Science - Biology

University of Colorado Denver
Denver, CO
08.2025 - 07.2026

Thornton High School
Denver, CO

Skills

  • Customer service
  • Food safety
  • Safe food handling
  • Beverage preparation
  • POS system operation
  • Cash handling
  • Table busing
  • Menu memorization
  • Time management
  • Multitasking
  • Adaptability
  • Teamwork
  • Training and development

Timeline

Bachelor of Science - Biology

University of Colorado Denver
08.2025 - 07.2026

Hostess/Cashier/Waitress

United Chinese Restaurant and Sushi
04.2024 - Current

Barista/Cashier/Server/Waitress Trainer

Now Pho
10.2023 - 08.2026

Barista Trainer/Customer Service Cashier

Goc Cafe
01.2020 - 06.2022

Barista Trainer/Customer Service Cashier

Snob Coffee
01.2019 - 06.2022

Thornton High School
Anh Bui