Aniyah Willis-Jackson
Jersey City,NJ
Summary
Hardworking [Job Title] bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Motivated [Job Title] with [Number] years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintaining correct temperature of food products. Creative and artistic professional committed to strengthening kitchen team with better collaboration, recipes and cooking techniques. Enthusiastic retail professional with hands-on experience in customer service, payment processing and sales. Strong communicator and team player, eager to learn new processes to support overall organizational success.
Overview
3
3
years of professional experience
Work History
Line Cook
Cheesecake Factory Inc
Jersey City, NJ
12.2022 - 11.2023
- Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
- Received and stored food and supplies.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
- Trained new team members on proper meat and vegetable preparation techniques.
- Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
- Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.
- Reviewed recipes to determine exact measurements and ingredients to create dishes.
- Handled advanced thawing and food pre-preparation for upcoming meals.
- Ensured consistent food quality through recipe adherence and presentation standards.
- Adapted dishes for dietary restrictions or allergen considerations upon request.
Cashier
Shoprite Store
Jersey City, NJ
01.2021 - 12.2022
- Adhered to social distancing protocols and wore mask or face shield.
- Scanned items accurately, preventing pricing discrepancies or errors.
- Checked personal identifications during alcohol and tobacco sales.
- Boosted customer satisfaction levels by going extra mile to personalize service for each customer.
- Managed cash drawer, balancing daily receipts and deposits.
- Maintained work area and kept cash drawer organized.
- Kept check-out areas clean, organized and well-stocked to maintain attractive store.
- Processed efficient and accurate cash, check, debit and credit card payments using Point-of-Sale system.
- Trained and mentored new cashiers to maximize performance with skilled, efficient and knowledgeable team members.
Education
High School Diploma -
Abraham Lincoln High School
60 Crescent Ave Jc ,NJ 0730406-2021
Skills
- Kitchen Operations
- Inventory Management
- Line Management
- Food Safety
- Portioning
- Team Coordination
Timeline
Line Cook
Cheesecake Factory Inc
12.2022 - 11.2023
Cashier
Shoprite Store
01.2021 - 12.2022
High School Diploma -
Abraham Lincoln High School