Summary
Work History
Education
Skills
Timeline
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Anjelica Attinello

Summary

Enthusiastic and reliable professional. Takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Hardworking and passionate job seeker. Ready to help team achieve company goals. Detail-oriented team player. Ability to handle multiple projects simultaneously.

Work History

Waitress

Circle Burger
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Used cash registers and credit card machines to cash out customers.
  • Greeted new customers, discussed specials, and took drink orders.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Bussed tables during busy periods to assist staff and quickly turn over tables.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.

Barista

Pink Frog Cafe
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Maintained regular and consistent attendance and punctuality.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Used POS system to accurately enter orders and process payments.
  • Sanitized equipment and wiped down counters and tables to prevent spread of germs.
  • Prepared specialty drinks such as cappuccinos, lattes and mochas.
  • Minimized spoilage with proper use of first-in-first-out stock procedures.
  • Packaged bagels, muffins and other food items for customer purchase.

Catering Server

Bostwicks Catering
  • Provided friendly, courteous service to create memorable moments for guests.
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Loaded and unloaded tableware, catering supplies and meals to and from catering vehicles to comply with catering logistics.
  • Arranged linens and table settings according to seating plan and event theme.
  • Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
  • Cleared dishes and glassware quickly following each course.
  • Loaded and unloaded delivery van carefully to maximize efficiency.
  • Sanitized tableware and chafing dishes before catering event to avoid infection and comply with hygiene standards.
  • Arranged food, utensils and condiments on trays to serve meals with necessary items.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.

Education

High School Diploma -

East Hampton High School
East Hampton, NY

Skills

  • Cash Handling
  • Check Payment Processing
  • Stocking and Replenishing
  • To-Go Order Preparation
  • Table Setting Arrangements
  • Team Collaboration
  • Transactions and Cash Handling
  • Taking Reservations
  • Greeting and Escorting Guests
  • Ability to Lift 30 Pounds
  • Teamwork and Collaboration
  • Flexible and Adaptable
  • Multitasking Abilities

Timeline

Waitress

Circle Burger

Barista

Pink Frog Cafe

Catering Server

Bostwicks Catering

High School Diploma -

East Hampton High School
Anjelica Attinello