Dynamic General Manager with extensive experience at SUBWAY® Restaurants, successfully supervising 10 locations. Proven track record in budget management and inventory control, enhancing profitability. Strong leadership and relationship-building skills fostered customer loyalty and team cohesion. Adept at training and coaching, driving performance and operational excellence.
• Supervised 10 restaurant locations across the Des Moines area. •Conducted daily and weekly inventory assessments to achieve profit and loss objectives.
•Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
•Cultivated strong relationships with customers, vendors, and partners to ensure long-term success and loyalty.