Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
Work History
Waitress
Island Fever Rum Bar & Grill
05.2023 - Current
Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
Bussed tables during busy periods to assist staff and quickly turn over tables.
Collaborated with team members to consistently provide efficient service during peak hours.
Sales Associate
Barefoot
10.2023 - 05.2024
Managed conflict resolution with dissatisfied customers professionally, resulting in improved customer retention rates.
Stocked merchandise, clearly labeling items, and arranging according to size or color.
Prepared merchandise for sales floor by pricing or tagging.
Waitress
Morning Glory Restaurant
09.2022 - 07.2023
Cleaned and coordinated the cleaning of both indoor and outdoor dining areas, including wiping tables, placing trash in receptacles, and restocking supplies
Enjoy collaborating with other servers and working as part of a team.
Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
Sales Associate
Ecology Sports
05.2022 - 09.2022
Took incoming phone calls and answered them with information about products, services, store hours, policies, and promotions
Organized displays and stocked shelves to draw customers' attention to specific items.
Marina Staff Member
SkipperBud's Quarterdeck Marina
05.2021 - 10.2021
Collected cash payments from customers, charged purchases to customers' credit cards and provided customers with receipts
Prepared daily reports of fuel, oil and accessory sales
Maintained presentable, professional customer areas with regular attention to parking lots, offices and restrooms.
Assisted with boat launching and docking, ensuring a smooth and stress-free experience for guests.
Hostess
Sonny's Italian Kitchen & Pizzeria
06.2017 - 10.2021
Anticipated guest needs for personalized and seamless service
Monitored dining area to track seating availability, service and occupancy.
Provided adequate supply of place settings for tables and miscellaneous supplies for work stations to last throughout assigned shift.
Used cash registers and credit card machines to cash out customers.