Detail-oriented busser with expertise in table setting, food delivery, and sanitation compliance. Proven ability to enhance guest experiences through proactive support and effective communication.
Overview
2
2
Languages
4
4
years of professional experience
Work History
Busser
Red Rooster Pub
Wilton, Connecticut
06.2022 - Current
Assisted servers with prompt delivery of food and beverages to tables.
Cleaned and reset tables for incoming guests in high-traffic pub environment.
Maintained cleanliness of dining areas and restrooms during shifts.
Collaborated with kitchen staff to ensure timely dish returns and maintain efficient inventory flow.
Organized and restocked supplies in service areas, ensuring readiness for high-demand periods.
Communicated effectively with team members to enhance guest experience.
Monitored dining area for guest needs, responding promptly to enhance overall guest satisfaction.
Maintained a friendly attitude towards customers at all times.
Demonstrated initiative by proactively assisting team members during busy shifts. to help others whenever necessary.
Ensured that each table was properly set before seating guests.
Carried food, dishes, trays, or silverware from kitchens or supply departments to serving counters.
Maintained table settings by removing courses, replacing utensils, and refilling beverages.
Provided quick and efficient clearing of tables between courses.
Followed safety and sanitation guidelines in accordance with local health regulations.
Refilled ice buckets and water pitchers to ensure service readiness.
Restocked dining room with plates, glassware and utensils, maintaining adequate workstation supplies.
Assisted servers with stocking supplies, setting up for service and cleaning duties.
Maintained stock and cleanliness of stations for meal periods with silverware, linens and condiments.
Greeted customers to seat patrons at tables according to availability and customer preferences.