Summary
Overview
Work History
Education
Skills
Timeline
Generic

Anthony Cavanary

NORTH LIBERTY

Summary

Resourceful professional in management operations known for high productivity and efficient task completion. Possess specialized skills in strategic planning, team leadership, and operational improvement. Excel in communication, problem-solving, and adaptability, ensuring seamless execution of business strategies and enhancement of team performance.

Overview

10
10
years of professional experience

Work History

Assistant Store Manager

Kwik Trip
NORTH LIBERTY
04.2025 - Current
  • Managed the day-to-day operations of the store, including customer service, inventory management and staff scheduling.
  • Supervised a team of employees and provided ongoing training to ensure high levels of customer satisfaction.
  • Trained new employees on store policies, procedures and customer service standards.
  • Assisted in continuous development of effective store associates to achieve desired sales and results.
  • Interviewed and vetted job applicants to make effective hiring decisions and fill vacancies with strong team members.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.

Restaurant General Manager

Raising Cane's Restaurants
Coralville
09.2021 - 12.2022
  • Performed administrative tasks such as payroll processing and accounts receivable management.
  • Monitored daily operations to ensure adherence to established policies and procedures.
  • Recruited, trained, and supervised staff members.
  • Performed accurate monthly inventories of supplies and equipment, including food, beverage, glassware and utensils.
  • Monitored and trained service team members on suggestive selling practices and continuous sales growth.

Assistant Store Manager

Kwik Star
Cedar Rapids
08.2020 - 08.2021
  • Managed day-to-day operations including scheduling shifts, assigning tasks.
  • Supervised a team of employees and provided ongoing training to ensure high levels of customer satisfaction.
  • Managed the day-to-day operations of the store, including customer service, inventory management and staff scheduling.
  • Oversaw daily cash handling procedures, reconciling discrepancies as necessary.
  • Conducted regular performance reviews with staff members to assess individual progress and set goals for future development.

Assistant General Manager

St. Burch Taven
Iowa City
03.2019 - 05.2020
  • Resolved customer complaints in a timely manner while maintaining a professional demeanor.
  • Ensured that customer service standards were met or exceeded at all times.
  • Identified customer needs and delivered relevant product solutions and promotions.
  • Motivated and led team members to work together to achieve targets.
  • Handled customer complaints and inquiries, ensuring high levels of satisfaction.

Restaurant Manager

Longhorn Steakhouse
Coralville
10.2015 - 02.2019
  • Adhered to all health department regulations regarding food storage and preparation.
  • Supervised and trained staff in customer service, food handling, and safety protocols.
  • Assisted with kitchen preparation during peak times as needed.
  • Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
  • Directed and coordinated restaurant activities to obtain optimum customer service and strong employee development.
  • Complied with health, sanitation and liquor regulations by clearly communicating and reinforcing standards and procedures to employees.

Education

Associate of Applied Science - Occupational Sciences

Le Cordon Bleu College Of Culinary Arts
Las Vegas, NV
03-2009

Skills

  • Staff scheduling
  • Employee training
  • Payroll administration
  • Team leadership
  • Hiring and training
  • Inventory control
  • Customer service management
  • Human resource policies
  • Scheduling coordination
  • Performance evaluations
  • Operations oversight
  • Cash auditing

Timeline

Assistant Store Manager

Kwik Trip
04.2025 - Current

Restaurant General Manager

Raising Cane's Restaurants
09.2021 - 12.2022

Assistant Store Manager

Kwik Star
08.2020 - 08.2021

Assistant General Manager

St. Burch Taven
03.2019 - 05.2020

Restaurant Manager

Longhorn Steakhouse
10.2015 - 02.2019

Associate of Applied Science - Occupational Sciences

Le Cordon Bleu College Of Culinary Arts