ANTHONY COLMENARES
Summary
Motivated college student with experience in high-volume food service, customer service, and team training. Strong ability to adapt quickly, work efficiently under pressure, and provide excellent guest experiences in fast-paced environments
Overview
4
4
years of professional experience
Work History
Cook
Magic Mikes Pizza Express
Cypress, CA
01.2026 - Current
- Prepared pizzas and menu items in high-volume environment, ensuring adherence to company recipes and quality standards
- Delivered food promptly, enhancing customer experience and facilitating quick table turnover
- Operated kitchen equipment (ovens, mixers, cutters) safely and efficiently, contributing to smooth kitchen operations
- Maintained cleanliness of kitchen and dining areas in compliance with health and safety regulations
- Assisted with inventory management, including restocking and monitoring supply levels
- Handled cash and card transactions accurately using POS systems.
Cook/Front of House Employee
Shake Shack
Costa Mesa, California
02.2025 - Current
- Prepared high-quality food items in a fast-paced environment while adhering to company recipes and safety standards
- Delivered friendly customer service by greeting guests, explaining menu items, and assisting with seating, ensuring a welcoming atmosphere
- Resolved customer concerns efficiently, enhancing overall service experience
- Maintained a clean, organized kitchen to meet health and sanitation regulations
- Trained and onboarded new team members on cooking procedures and workplace safety, fostering a knowledgeable team environment
- Operated kitchen equipment including grills, fryers, and griddles
Cashier
McDonalds
Huntington Beach, United States of America
01.2022 - 01.2023
- Executed transactions using cash registers, credit card machines, and POS systems, ensuring accuracy and efficiency.
- Acquired skills in cash handling, food preparation, and effective teamwork to support daily operations.
- Created a welcoming atmosphere for customers by greeting them courteously and addressing their requests promptly.
- A hardworking and customer-focused crew member who thrived in a fast-paced food service environment.
Busboy
Mario's Mexican Food and Cantina
Huntington Beach, United States of America
- Bussed tables and reset dining areas to ensure readiness for incoming guests
- Assisted servers and responded to guests' needs to enhance overall dining experience
- Prioritized tasks in a fast-paced environment to support seamless service flow
- Assisted in the daily operations of the business, supporting both front-of-house and customer service tasks
- Engaged in summer employment to develop skills in a family business
Education
General Education - General Education Coursework
Goldenwest College
Huntington Beach05-2027
Diploma -
Huntington Beach Highschool
Huntington Beach06-2024
Skills
- Customer Service
- Cash Handling / POS Systems
- Food Preparation
- Food Safety & Sanitation
- Team Collaboration
- Communication
- Fast-Paced Environments
- Training & Onboarding
- Adaptability
Timeline
Cook
Magic Mikes Pizza Express
01.2026 - Current
Cook/Front of House Employee
Shake Shack
02.2025 - Current
Cashier
McDonalds
01.2022 - 01.2023
Busboy
Mario's Mexican Food and Cantina
General Education - General Education Coursework
Goldenwest College
Diploma -
Huntington Beach Highschool