Anthony Crenshaw
Denver,CO
Summary
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
9
9
years of professional experience
Work History
Line Cook
Mimosas
Denver , CO
12.2021 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Line Cook
West Of Surrender
Denver , United States
05.2021 - 12.2022
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Grilled meats and seafood to customer specifications.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Transitioned between breakfast and lunch service.
Security/ Host
Brothers Bar And Grill
Denver , CO
04.2021 - 10.2022
- Recorded available tables after seating each party using specialized seating software.
- Assisted managers with quickly resolving service- and food-related issues.
- Monitored seating area and checked restrooms regularly to keep spotless.
- Documented reservations and communicated changes to guests.
Skills
- Portion Management
- Cooking Method Accuracy
- Attention to Detail
- Food Safety Standards
- Teamwork and Collaboration
- Menu Item Memorization
- Server Communication
Timeline
Line Cook
Mimosas
12.2021 - Current
Line Cook
West Of Surrender
05.2021 - 12.2022
Security/ Host
Brothers Bar And Grill
04.2021 - 10.2022
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