Anthony Nance

daily duties included ensuring cleanliness of bathrooms and maintaining facility trash-free and assisting on production line when needed

• Improved facility cleanliness by performing daily maintenance tasks, such as sweeping, mopping, and vacuuming.

• As I cremated I ensured the animals where in the oven, ensured the oven was locked, and any duties assigned as necessary.

• Quality control on all chicken products, assembly line work, filling all product orders, and operating machinery.

• Loading and unloading shipments, inventory, customer relations, helping service any area that a supervisor may need help with.