Dynamic professional with extensive experience in customer service and safety compliance at Dairy Queen Grill & Chill. Proven ability to enhance operational efficiency and foster teamwork. Skilled in food handling safety and problem-solving, consistently achieving high customer satisfaction through effective communication and attention to detail.
Overview
31
31
years of professional experience
Work History
Janitor
H.E.S.
Elberton, GA
07.2025 - Current
Maintained cleanliness and sanitation of facilities, ensuring compliance with safety
Collaborated with team members to execute daily cleaning schedules effectively.
Trained new staff on proper cleaning techniques and safety protocols.
Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
Improved facility cleanliness by performing daily maintenance tasks, such as sweeping, mopping, and vacuuming.
Reduced the spread of germs by sanitizing high-touch surfaces such as doorknobs and handrails.
Maintained a positive and professional demeanor while interacting with building occupants, promoting a respectful work environment.
Cafeteria Worker
Elbert County Board of Education
Elberton, GA
11.2021 - Current
Developed efficient workflows to streamline meal preparation processes, enhancing overall productivity.
Maintained a welcoming atmosphere by keeping dining areas clean, organized, and well-stocked throughout shifts.
Maximized food safety by consistently following proper food handling procedures and storage guidelines.
Served food according to temperature, safety, and presentation guidelines.
Assisted in training new staff members, sharing best practices for success in the role of Cafeteria Worker.
Contributed to a safe, inclusive work environment by consistently adhering to company policies and demonstrating respect for all team members and customers.
Ensured timely meal service by effectively managing multiple tasks simultaneously during peak periods.
Trained new staff members, sharing knowledge and best practices to uplift service quality.
Maintained high standards of hygiene and safety, conducting regular checks and adhering to health regulations.
Managed special dietary requests efficiently, ensuring all patrons were accommodated without significant wait.
Manager
Dairy Queen Grill & Chill (Elberton)
Elberton, GA
10.2016 - 07.2025
Supervised daily operations, ensuring efficient workflow and high-quality food service.
Trained and mentored team members on service standards and operational procedures.
Managed inventory levels, ordering supplies to prevent shortages and reduce waste.
Coordinated promotional activities to drive sales and enhance customer engagement.
Ensured compliance with health and safety regulations, maintaining a safe work environment.
Managed and motivated employees to be productive and engaged in work.
Maintained professional, organized, and safe environment for employees and patrons.
Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Maximized performance by monitoring daily activities and mentoring team members.
Controlled costs to keep business operating within budget and increase profits.
Built high-performing teams through effective recruitment, onboarding, and talent development initiatives.
Improved customer satisfaction scores by overhauling customer service protocols and training staff in customer engagement techniques.
Assembly Line Worker
Elextrolux
Anderson, SC
02.2019 - 06.2021
Operated assembly line machinery to ensure efficient production flow
Conducted quality checks on finished products to maintain high standards
Collaborated with team members to optimize workflow and minimize downtime
Assisted in training new employees on safety protocols and operational procedures
Identified and reported equipment malfunctions to prevent production delays
Implemented process improvements resulting in reduced waste during assembly
Met daily production quotas by working effectively within a fast-paced assembly line environment.
Collaborated with team members to maximize productivity and ensure seamless workflow on the assembly line.
Stocked and replenished parts used on assembly line to maintain consistent supply and inventory.
Contributed to a positive work atmosphere, fostering strong relationships with colleagues while maintaining professionalism and focus on tasks at hand.
Cafeteria Worker
Elbert County Board of Education
Elberton, GA
02.2007 - 02.2019
Prepared and served nutritious meals to students in compliance with health regulations.
Maintained cleanliness and organization of kitchen and dining areas to ensure safe food handling.
Collaborated with staff to create a positive dining experience for students and faculty.
Followed safety protocols while operating kitchen equipment, ensuring adherence to food safety standards.
Trained new staff members on operational procedures and safety practices within the cafeteria setting.
Cleaned and sanitized surfaces, tools,
Enhanced food quality by maintaining high standards of cleanliness and sanitation in food preparation areas.
Contributed to a positive work environment by collaborating with team members and assisting in various roles as needed.
Received and stored incoming supplies according to procedures.
Cooked food per recipe requirements in large batches for routine school breakfasts, lunches, and special events.
Cashier/Cook
Dairy Queen Grill & Chill
Hartwell, GA
08.1995 - 02.2007
Processed customer transactions efficiently, ensuring accurate cash handling and balanced registers.
Maintained cleanliness and organization of work area, enhancing overall customer experience.
Collaborated with team members to ensure timely service during peak hours, improving workflow efficiency.
Trained new staff on register operations and customer service protocols, fostering a cohesive team environment.
Implemented best practices for food safety compliance, ensuring adherence to health regulations in daily operations.
Worked flexible schedule and extra shifts to meet business
Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Enhanced customer satisfaction by providing efficient and accurate cash transactions.
Adapted quickly to new technologies implemented at POS systems, ensuring seamless transition periods for both staff and customers.