Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Anthony Torregrossa

Hudson,FL

Summary

Perceptive and hospitable Food and Beverage Manager with 35 years of experience creating profitable and inviting dining experiences for valued guests. Business-oriented fine-dining expert with constant focus on emerging trends and customer preferences. Committed to inspired leadership of service-oriented teams that cultivate loyal diners.

Overview

23
23
years of professional experience
1
1
Certification

Work History

Assistant Food and Beverage Manager

Heritage Springs Country Club
Trinity, FL
12.2012 - 03.2022
  • Oversaw food and beverage operations, delivered day-to-day consistency and set and maintained highest food quality and service standards.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Trained new employees to perform duties.
  • Resolved problems or concerns to satisfaction of involved parties.
  • Oversaw inventory and ordered All paper products and Alcohol and smallwares for clubhouse
  • Trained front-of-house staff on restaurant policies and procedures, guest service techniques and communication skills to promote positive experiences.
  • Worked and performed in all positions in the kitchen to get full understanding of job

Hub Manager

RadioShack
Tampa, FL
12.1998 - 12.2008
  • Monitored inventory of supplies, managed budget and requisitioned supplies, equipment and services.
  • Recruited, hired, evaluated and disciplined service staff members.
  • Trained workers in proper operational procedures and functions and explained company policies.
  • Demonstrated leadership by making improvements to work processes and helping to train others.

Education

Associate of Arts -

Pasco Hernando Community Collage
New Port Richey, FL
06.1986

Skills

  • Front of House Management
  • Labor and Overhead Cost Estimation
  • Delegating Assignments and Tasks
  • Staffing and Sales Reporting
  • Menu Pricing and Writing
  • Quality Assurance
  • Relationship Building
  • Inventory Management
  • Scheduling Staff
  • Recruitment and Hiring
  • Team Leadership
  • Conflict Resolution
  • Event Coordination
  • Time Management
  • Facilities Planning
  • Managing Reservations and Large Parties

Certification

  • ServSafe Manager certified

Timeline

Assistant Food and Beverage Manager

Heritage Springs Country Club
12.2012 - 03.2022

Hub Manager

RadioShack
12.1998 - 12.2008

Associate of Arts -

Pasco Hernando Community Collage

Similar Profiles

CREATE PROFILE
Anthony Torregrossa