ANTHONY WILDS
Baltimore,MD
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Hardworking and reliable with strong ability in . Offering and . Highly organized, proactive and punctual with team-oriented mentality.
Overview
3
3
years of professional experience
Work History
Prep Line Cook
Burger King
Baltimore, MD
06.2020 - 05.2021
- Prepared ingredients for use in cooking, such as washing, peeling, cutting and seeding vegetables.
- Provided assistance to other cooks when needed during peak hours or special events.
- Assembled food orders according to recipes and instructions provided by chefs or supervisors.
- Stocked shelves with incoming product in a timely manner.
- Ensured that all produce was properly labeled with pricing information.
Warehouse Stocker
Price Busters Furniture Stores in Maryland
Baltimore, MD
07.2019 - 05.2020
- Attached identifying tag or labels to materials or marked information on cases, bales, or other containers.
- Performed quality checks on all incoming products to ensure they met company standards.
- Identified damaged goods upon receipt and reported them immediately for replacement or return credit.
- Tracked inventory levels through use of barcode scanning devices or manual counting methods.
Line Operator
Sweetheart Cup
Owings Mills, MD
02.2018 - 06.2019
- Kept line material levels within required levels to meet production goals.
- Maximized production quality by inspecting, calibrating and adjusting equipment to stay within optimal operational parameters.
- Set up and operated production equipment in accordance with current good manufacturing practices and standard operating procedures.
- Inspected finished products for quality and adherence to customer specifications.
Education
GED -
WALBROOK HS
Baltimore, MD06-1996
Skills
- Food Preparation
- Knife Skills
- Waste Reduction
- Portion Control
- Stock Rotation
- Sanitation Practices
- Customer Service
- Following Instructions
- Flexible Schedule
- Measurements and Weights
- Equipment Sanitation
- Proper Portioning
- Teamwork and Collaboration
- Cleaning and organization
- Attention to Detail
Timeline
Prep Line Cook
Burger King
06.2020 - 05.2021
Warehouse Stocker
Price Busters Furniture Stores in Maryland
07.2019 - 05.2020
Line Operator
Sweetheart Cup
02.2018 - 06.2019
GED -
WALBROOK HS