Summary
Overview
Work History
Education
Skills
Timeline
Generic

Anthony J. Affrunti

Philadelphia,PA

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Ready to help team achieve company goals.

Overview

3
3
years of professional experience

Work History

Busser/Prep Worker/Dishwasher

Miles Table
06.2021 - Current
  • Reset and cleaned tables quickly to prepare for new customers.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
  • Assisted servers in providing efficient service for improved guest experiences.
  • Developed excellent relationships with managers and fellow team members to support team success and positive work environment.

Food and Beverage Attendant

Lombard Swim Club/Miles Table
06.2021 - 09.2022
  • Maintained clean and organized restaurant to comply with hygiene and health regulations.
  • Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
  • Greeted and seated guests to provide friendly and welcoming experience.
  • Maintained clean and organized dining areas for an enjoyable guest experience.
  • Opened, poured and served hot and cold beverages to customers to complement food and dining experience.
  • Processed payments and provided receipts to establish proof of transaction.
  • Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
  • Maintained stock levels of cups, lids, straws, and condiments throughout shift.
  • Adhered to food safety guidelines consistently, maintaining a safe and sanitary working environment at all times.
  • Communicated with kitchen staff and waiters to provide accurate, timely information regarding orders and minimize delays.
  • Provided guests with information about menu items, specials and promotions to provide quality service.

Education

High School Diploma -

Roman Catholic High School
Philadelphia, PA
06.2025

Skills

  • Time Management
  • Cleaning and sanitizing
  • Table Bussing
  • Team Collaboration
  • Cleaning procedures
  • Safety awareness
  • Resourcefulness
  • Professional Appearance
  • Inventory Management
  • Supply Restocking

Timeline

Busser/Prep Worker/Dishwasher

Miles Table
06.2021 - Current

Food and Beverage Attendant

Lombard Swim Club/Miles Table
06.2021 - 09.2022

High School Diploma -

Roman Catholic High School
Anthony J. Affrunti