Dedicated to turning out drinks efficiently and accurately handling special orders. Resourceful and adaptable with a quality-driven mindset and history of creating unique cocktails to set bar apart from the competition.
Overview
6
6
years of professional experience
Work History
Mixologist/Bartender
Hotel Indigo Vinings
10.2023 - Current
Assisted in the selection of spirits and other ingredients for the establishment''s beverage program based on quality, availability, and cost effectiveness.
Maintained an expert knowledge of classic cocktails as well as emerging trends in mixology to continually refine skillset.
Optimized guest satisfaction by promptly addressing any concerns or complaints related to beverage offerings or service quality.
Prepared custom drink orders by accurately measuring and mixing house ingredients.
Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
Tracked bar stock levels and promptly replenished low materials to prevent shortages.
Mixologist/Bartender
BarVegan
02.2021 - Current
Established a loyal customer base by consistently providing exceptional service and memorable experiences, leading to repeat business and positive word-of-mouth referrals.
Provided exceptional customer service by engaging patrons in conversation while preparing their drinks efficiently and accurately.
Promoted a positive work environment through effective communication and teamwork among colleagues.
Managed cash handling procedures, ensuring accurate accounting of daily sales transactions.
Prepared classic, modern, and unique cocktails for each customer.
Mixologist/Bartender
9 Mile Station
02.2018 - 01.2021
Promoted a positive work environment through effective communication and teamwork among colleagues.
Provided exceptional customer service by engaging patrons in conversation while preparing their drinks efficiently and accurately.
Kept bar stocked with liquors, juices and garnishes for drinks.
Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
Chief /Director of Engineering at Hampton Inn, Hotel Indigo, Cat Bird Hotel, SageChief /Director of Engineering at Hampton Inn, Hotel Indigo, Cat Bird Hotel, Sage