Antonio Folson
Fort Lauderdale
Summary
Skilled Line Cook with a proven track record at Bowlero Lanes, adept in food preparation and knife skills. Demonstrated leadership at Chick-fil-A, enhancing team coordination and customer satisfaction. Excelled in maintaining high sanitation standards. Achieved efficiency through effective safety compliance and cooking methods, contributing significantly to kitchen productivity and quality.
Overview
8
8
years of professional experience
Work History
Line Cook
Bowlero Lanes
Boca Raton
07.2024 - 01.2025
- Executed proper techniques when preparing menu item ingredients.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Performed basic knife skills such as dicing onions or slicing meats.
- Chopped vegetables and seasoned meats and fish in preparation for grilling, sautéing and braising.
- Assisted in prep work such as washing vegetables or butchering meat when needed.
- Cleaned food preparation areas, cooking surfaces, and utensils.
Team Leader
Chick-fil-A
Fort Lauderdale
12.2018 - 07.2024
- Motivated and empowered team members to build customer satisfaction and loyalty to support retention and growth.
- Coordinated team activities and delegated tasks to ensure efficient completion of projects.
- Kept work areas clean, neat and free of safety hazards to maximize efficiency.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Worked effectively in team environments to make the workplace more productive.
- Operated equipment and machinery according to safety guidelines.
- Managed household errands and other essential duties.
Dishwasher
Boston Market
Sunrise
11.2016 - 07.2018
- Ensures that the kitchen stays clean and organized
- I set up dish stations and turn on dish cleaning machines
- I also spend time loading and unloading dishes from dish machines, washing all pans or utensils that come into contact with food, and scraping identifiers off everything
- Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
- Followed proper procedures to clean large and unwieldy kitchen supplies.
- Backed up kitchen team members during heavy work periods to maximize team coverage.
Education
High School -
Stranahan High School
FORT LAUDERDALE, FL06-2018
Skills
- Food preparation
- Knife skills
- Grilling techniques
- Sanitation practices
- Cooking methods
- Team coordination
- Customer service
- Safety compliance
Timeline
Line Cook
Bowlero Lanes
07.2024 - 01.2025
Team Leader
Chick-fil-A
12.2018 - 07.2024
Dishwasher
Boston Market
11.2016 - 07.2018
High School -
Stranahan High School
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