Summary
Overview
Work History
Education
Skills
Timeline
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Ariana Garcia

Flowery Branch,GA

Summary

Hardworking machine operator well-versed in keeping components running at peak levels to produce high-quality products. Comfortable working alone or with team members to identify and resolve defects. Expert approach to tackling maintenance and inspection tasks.

Hardworking General Laborer with dedicated work ethic and solid industry background. Knowledgeable with operations of heavy and light equipment to accomplish tasks. Reliable and works well in varying conditions.

Dependable Production Worker proficient in assembly line work. Effective at keeping areas clean and neat to avoid delays. Bringing many years of related experience, including measuring and cutting materials, operating equipment, and following work instructions.

Precise operator offers top skills in equipment and high-speed machine operations and parts inspection. Attentive and organized individual with several years of hands-on experience working in manufacturing units. Recognized for consistently maintaining safety standards and operating procedures.

Resourceful Operator known for high productivity and efficient task completion. Possess specialized skills in machinery operation, quality control, and safety procedures. Excel in time management, problem-solving, and teamwork, ensuring smooth operations and project success.

Veteran Production Worker adept at handling tasks efficiently. Knowledgeable about equipment operation, materials handling, and documentation. Eager to contribute to operations at companies of any scale.

Overview

2
2
years of professional experience

Work History

Machine Operator

Kings Hawaiian Bakery
Flowery Branch, Georgia
04.2021 - 07.2023
  • I was the divider operator. I operated the machines that make the dough balls I also had to make checks every 30 minutes on the process of the dough, balls
  • I was also the oven operator and I also had to keep count of how much bread was lost. How much bread was burnt make checks every 30 minutes
  • I was also a dough Baller that is the one that also helps fix the dough balls into the boxes
  • And I also was a trainer who taught new people when they were being trained at a new machine or being trained anywhere

  • Operated ovens to bake and cure products according to established procedures.
  • Maintained accurate records of temperature, timing and other relevant data for each product batch.
  • Monitored production process to ensure quality standards were met.
  • Performed routine maintenance on ovens, including cleaning, lubrication and minor repairs.
  • Adjusted oven controls to regulate temperature, speed and other factors as required.
  • Troubleshot malfunctions in equipment or processes as needed.
  • Loaded and unloaded items from the ovens using appropriate safety techniques.
  • Inspected finished products for defects prior to packaging and shipment.
  • Stored raw materials properly according to company guidelines.
  • Ensured that work area was kept clean at all times.
  • Followed safety protocols when operating heavy machinery and hazardous chemicals.
  • Maintained inventory of supplies necessary for operation of the ovens.
  • Assisted with training new staff members on safe operation of the ovens.
  • Communicated effectively with supervisors regarding any issues that arose during production runs.
  • Verified accuracy of orders before beginning production run.
  • Adhered strictly to all food safety regulations while working in the bakery.
  • Checked dough consistency throughout baking process to ensure quality results.
  • Calibrated thermometers regularly to maintain accuracy of temperatures in the ovens.
  • Kept detailed logs of daily operations for use by management personnel.
  • Updated job knowledge by participating in educational opportunities as available.
  • Identified issues promptly and immediately notified supervisor regarding potential project delays.

Education

GED -

King Hawaiian
Flowery Branch, GA
05-2019

Skills

  • Cleaning and sanitation
  • Workplace organization
  • Hazardous Materials Handling
  • Loading and unloading procedures
  • Equipment Cleaning
  • Materials knowledge
  • First Aid/CPR
  • Time management abilities
  • Quality testing
  • Problem-solving abilities
  • Mathematics
  • Tool operation
  • Equipment Maintenance
  • Record-keeping
  • Control operation and adjustment
  • Equipment tending
  • Machine control
  • PPE Compliance
  • Data Entry
  • Self-Directed
  • Computer Skills
  • Calm Under Pressure
  • Supervision and leadership
  • Problem Resolution

Timeline

Machine Operator

Kings Hawaiian Bakery
04.2021 - 07.2023

GED -

King Hawaiian
Ariana Garcia