To use analytical skills, ability to communicate ideas, commitment to perform quality work, and relevant experience to leave a lasting impression and favorable experience for each guest.
Overview
30
30
years of professional experience
Work History
Bar Manager/Bartender
Fin & Feathers Restaurants, Ealey
10.2020 - Current
Morning opening weekday manager for 3 consecutive years.
Managerial duties are as follows: recording liquor counts, maintaining cleanliness according to standards established by corporate and food and beverage bylaws, and interacting with guests; as well as staff.
Operating with transparency and honesty.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Bartender
P. F. Chang’s China Bistro, Alfred Bridges
08.2013 - 01.2020
Sales exceeding $250K per year, supporting and training new staff to attain organizational goals
Exhibiting leadership skills by adhering to company policy and maintaining standards set forth by the busiest airport in the world.
Bartender
Concessions Paschal’s, Karma Giddens
08.2001 - 12.2012
Demonstrating exceptional customer service skills within a diverse population at the largest airport in the world
Consistent and dependable attendance in the workplace
Exhibiting exemplary leadership skills.
Laboratory Technician
Thermo Pac Inc
01.1997 - 01.1999
Conducting testing of MRE food products for the United States Department of Agriculture.
Maintaining impeccable records of products, paying attention to detail visually, and following laboratory testing techniques to the letter.
Worked independently on 2nd shift without managers present.
Tutor
A Planned Community, Dr. Lou Beasley
11.1996 - 01.1997
Assisting at-risk youth in content areas to achieve student's accomplishment goals.
Provided mentorship.
Aided in developing life skills to ensure better outcomes in decision making.
Archives Researcher
Robert W. Woodruff Library, Willam Fleminster
08.1993 - 05.1994
Gathering information for clients to prepare term papers and indexing material for the library.
Education
Master of Science - Public Health
A. T. Still University
Kingsville, MO
2011
Bachelor of Science - Biology/Minor in Psychology
Clark Atlanta University
Atlanta, GA
1997
Skills
Experience with several computer systems which include Lotus, Word, Microsoft Word, Windows, Excel, PowerPoint, IXL, and Class Dojo
Aloha POS
Toast
Posi touch
Timeline
Bar Manager/Bartender
Fin & Feathers Restaurants, Ealey
10.2020 - Current
Bartender
P. F. Chang’s China Bistro, Alfred Bridges
08.2013 - 01.2020
Bartender
Concessions Paschal’s, Karma Giddens
08.2001 - 12.2012
Laboratory Technician
Thermo Pac Inc
01.1997 - 01.1999
Tutor
A Planned Community, Dr. Lou Beasley
11.1996 - 01.1997
Archives Researcher
Robert W. Woodruff Library, Willam Fleminster
08.1993 - 05.1994
Master of Science - Public Health
A. T. Still University
Bachelor of Science - Biology/Minor in Psychology
Clark Atlanta University
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