Ariel Zhou
Rubios Costal Grill
Yorba Linda,CA
2
Languages
1
year of professional experience
Detail-oriented line cook with strong time management and food preparation skills. Committed to maintaining food safety standards and delivering exceptional customer service.
Work History
Line Cook
7 Months- Prepared ingredients by chopping, marinating, and seasoning for various menu items.
- Followed recipes and portion control guidelines to deliver consistent food quality and presentation.
- Operated kitchen equipment safely and efficiently, ensuring compliance with health standards.
- Collaborated with team members to maintain a clean and organized workspace during service hours.
Education
High School Diploma
- Honor Student
- 4.07GPA
- Completed 7 AP Courses
- Extracurricular Activities: Dance Team & Studio
Skills
Food preparation
Food safety knowledge
Team collaboration
Cleanliness and organization
Time management
Customer service
Attention to detail
Highly motivated
Languages
English
Full Professional
Chinese (Mandarin)
Native or Bilingual
Timeline
Line Cook
Rubios Costal Grill
08.2025 - 03.2026Read More
Yorba Linda High School
High School Diploma
Read More