Arileidy Madrigal
Miami,FL
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Hardworking and enthusiastic [Job Title] trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
2
2
years of professional experience
Work History
Line Cook. Preparadora
Brasserie Brickel Key
08.2022 - Current
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Cashier, Hostess,line Cook
Peacook Gardens . Rest Bar
02.2021 - 09.2022
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Answered customer questions about hours, seating, and menu information.
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Greeted customers entering store and responded promptly to customer needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
Education
High School Diploma -
Universidad _ Carlos Rafael Rodriguez
Cuba_Cienfuegos07.2017
Skills
- Food Preparation
- Company Quality Standards
- Food Presentation Talent
- Attention to Detail
Timeline
Line Cook. Preparadora
Brasserie Brickel Key
08.2022 - Current
Cashier, Hostess,line Cook
Peacook Gardens . Rest Bar
02.2021 - 09.2022
High School Diploma -
Universidad _ Carlos Rafael Rodriguez