Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Arlen Rosa

Hackettstown

Summary

Dynamic culinary professional with experience at James on Main, excelling in food preparation and presentation. Proven ability to multitask efficiently while maintaining high sanitation standards. Recognized for enhancing team collaboration and delivering exceptional customer service, ensuring guest satisfaction and repeat business. Committed to quality and excellence in every dish served.


Hardworking and enthusiastic Cleaning team leader trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

4
4
years of professional experience

Work History

Prep Line Cook

James on Main
03.2022 - Current
  • Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
  • Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
  • Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
  • Provided excellent customer service by swiftly addressing any concerns or special requests from guests regarding dietary restrictions or preferences.

Cleaning Team Leader

Lucy's Cleaning
08.2021 - 04.2022
  • Managed inventory efficiently, ensuring the availability of necessary supplies and minimizing waste.
  • Led team in consistently outperforming set targets while also maintaining excellent client feedback and retention rates, establishing the team''s reputation for excellence.
  • Resolved client issues promptly, maintaining professional relationships and ensuring repeat business.
  • Promoted team collaboration through open communication channels and fostering a positive work atmosphere.

Education

English - English Language

Macomb Community College
Warren
09-2024

GED -

Instituto Genaro Munos
Honduras
12-2011

Skills

  • Food preparation
  • Food presentation
  • Sanitation practices
  • Stock rotation
  • Vegetable chopping
  • Cleaning and organization
  • Following instructions
  • Efficient multitasking
  • Cleaning and sanitizing
  • Team collaboration

Accomplishments

  • Achieved Result by completing Task with accuracy and efficiency.

Timeline

Prep Line Cook

James on Main
03.2022 - Current

Cleaning Team Leader

Lucy's Cleaning
08.2021 - 04.2022

English - English Language

Macomb Community College

GED -

Instituto Genaro Munos