Armando Barrientos
Justin,TX
Summary
Enthusiastic manager skilled at controlling costs and setting budgets. Seeking employment with a large-scale company where I can apply my knowledge and experience to increase profitability and customer base.
Overview
24
24
years of professional experience
Work History
Restaurant Manager
Hooters
01.2019 - Current
- Hiring and developing all front of house staff members
- Facilitated quarterly bar meetings and performance reviews
- Scheduling of bar staff, FOH staff, and BOH employees
- Controlling the flow of the restaurant to maximize sales growth.
Owner/Operator
A2B Transportation
02.2022 - 10.2022
- Dedicated, safety-conscious owner operator
- Experience in transporting and delivering freight throughout the United States
- Focused on ensuring on-time deliveries within a specified timeframe, assist with load/unload process and promote customer loyalty and retention
- Solid track record achieving efficient, cost-effective transportation operations of goods and hazardous materials while maintaining compliance with federal, state, and municipal regulations
- Manage day-to-day operations and negotiate contracts, manage all accounting, submitting tax information and calculating all business expenses to determine net income.
Driver
Uber/Lyft
01.2015 - 01.2022
- Maintained a clean driving record and obeyed traffic laws and regulations
- Transported people to and from appointments and destinations on schedule
- Maintained all valid licenses, insurance, and registrations to adhere to federal regulations.
Certified Corporate Trainer
Cheddars Scratch Kitchen
09.2015 - 11.2018
- Organized and directed orientation and onboarding sessions for all employees
- Monitored and evaluated training activities and program effectiveness
- Created numerous contests and promotions to increase sales, productivity and facilitate team building.
Manager
Papa Gino's Restaurant
12.2012 - 05.2015
- Established control systems for costs, labor, meeting budget guidelines
- Set up action plans to successfully evaluate members of the management team and staff
- Development of an annual marketing plan to penetrate new sales opportunities and maximize use within existing markets.
Driver
Carey Transportation
01.2008 - 12.2012
- Notified dispatch of client arrival times, delivery problems and potential delays
- Maintained a clean driving record and obeyed all laws and regulations.
Restaurant Manager
El Chico
01.2003 - 01.2007
- Worked directly with the director of operations at several locations to improve sales and profit loss
- Trained all management staff to execute correct food and beverage cost, portion control, and quantities of preparation to minimize waste.
Manager/Bar Manager
Trail Dust Steak House
01.2001 - 01.2003
- Purchased all liquor and food for the restaurant as well as catering and special events
- Focused on leadership to drive sales and profitability
- Trained staff on regular basis on improving their customer service standards and Food and Beverage product knowledge, as well as wine and spirits.
Education
Diploma -
Nimitz High School
Irving, TX01.1993
Skills
- Problem-solving
- Detail-oriented
- Customer Service
- Accountable
- Adaptable
- Critical Thinking
- Navigation
Timeline
Owner/Operator
A2B Transportation
02.2022 - 10.2022
Restaurant Manager
Hooters
01.2019 - Current
Certified Corporate Trainer
Cheddars Scratch Kitchen
09.2015 - 11.2018
Driver
Uber/Lyft
01.2015 - 01.2022
Manager
Papa Gino's Restaurant
12.2012 - 05.2015
Driver
Carey Transportation
01.2008 - 12.2012
Restaurant Manager
El Chico
01.2003 - 01.2007
Manager/Bar Manager
Trail Dust Steak House
01.2001 - 01.2003
Diploma -
Nimitz High School
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