Armando Dominguez

• Prepared pizzas, appetizers, and side items according to company recipes and food safety standards
• Managed multiple orders simultaneously while maintaining speed and accuracy
• Assisted with opening and closing kitchen procedures, including cleaning and food storage
• Management of equipment and maintaining safety regulations
• Prepping enough food and ensuring there is enough stock for the kitchen to maintain a steady flow in kitchen
• Bussing tables in timely manner and making sure customers get the best quality of customer service

• Assisted customers with product selection and inquiries daily.

• Organized and restocked shelves to maintain product availability.

• Worked efficiently in a fast-paced retail environment during high customer traffic period

•Maintained positive communication with coworkers and management to ensure smooth store operations

• Maintained cleanliness and organization of the parking lot, cart corrals, and store entrances

• Helped load groceries into customer vehicles when required

• Safely maneuvered carts through busy parking areas while following store safety procedures

• Monitored inventory levels and reported shortages to management.