Asadawan Betz
Delano,MN
Summary
Detail-oriented cook with expertise in food preparation, customer service, and safe food handling. Demonstrated ability to maintain cleanliness and collaborate effectively in a fast-paced kitchen environment.
Overview
8
8
years of professional experience
Work History
Cook
The Estates at Delano
433 County Road 30 SE,Delano,
03.2018 - Current
- Prepared and cooked high-quality meals following established recipes and dietary guidelines.
- Managed inventory to ensure freshness and timely preparation of ingredients.
- Collaborated with kitchen staff to streamline food preparation processes and enhance service efficiency.
- Maintained cleanliness and sanitation standards in compliance with health regulations.
Education
High School Diploma -
JANG COMMERCIAL SCHOOL
THAILAND11-1997
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Multitasking and organization
- Kitchen organization
- Strong attention to safe food handling procedures
- Frying
- Cooking techniques
- Knife skills
- Surface cleaning
- Supply restocking
- Hospitality and service industry background
- Food presentation
Timeline
Cook
The Estates at Delano
03.2018 - Current
High School Diploma -
JANG COMMERCIAL SCHOOL