Dynamic customer service professional with proven skills in enhancing dining experiences, problem-solving, and team collaboration. Known for attention to detail and adaptability, ready to contribute to creating outstanding customer interactions.
Overview
8
8
years of professional experience
Work History
waitress
vettures
Palm Harbor, Florida
09.2024 - 03.2025
Provided excellent customer service to enhance dining experiences.
Took orders accurately and communicated them to the kitchen staff.
Maintained cleanliness and organization of dining areas throughout shifts.
Processed payments efficiently using point-of-sale systems.
Collaborated with team members to ensure timely food delivery.
Handled customer inquiries and resolved issues promptly and professionally.
Stocked supplies and prepared tables for incoming guests efficiently.
Developed positive relationships with regular customers through friendly conversation.
Provided excellent customer service by addressing any complaints or concerns promptly.
Took orders for food and drinks and delivered them to guests.
Greeted customers, answered questions, and recommended specials to increase profits.
Communicated with kitchen staff to stay updated on item availability and customer wait times.
Assisted other wait staff members in times of heavy customer traffic.
Maintained a clean work station by restocking supplies, wiping down counters.
Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
Checked back with customers throughout meal service to ensure satisfaction.
Maintained accuracy while handling payments, giving change and printing receipts for customers.
Answered questions about menu items, ingredients, and pricing.
Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.
Organized take-out orders efficiently according to customer requests.
Bussed tables as needed during peak hours.
Prepared checks accurately and processed payments promptly.
Replenished beverages when necessary.
Communicated daily specials to customers.
Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
Provided accurate change for cash transactions using a cash register system.
Served alcoholic beverages responsibly in accordance with state laws.
Utilized POS system to total meal costs and add taxes for final bill calculation.
Adhered to all health codes set forth by local authorities regarding food preparation and storage.
Prepared salads, appetizers, and garnishes to assist kitchen staff.
Enforced safety guidelines for employees and patrons of the restaurant.
Demonstrated knowledge of wine selection, pairings, vintages.
Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
Processed payments accurately using cash registers or POS systems.
Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
Trained new employees to perform duties.
Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
Stocked service areas with supplies during slow periods.
Filled condiments and napkin containers during slack periods.
Took reservations and to-go orders to streamline process for both customer and restaurant.
Brought wine selections to tables with appropriate glasses and poured for customers.
Cashier Team Lead
DASH IN Food Stores
Urbana, MD
02.2024 - 08.2024
Supervised daily operations and managed cashier team workflow at DASH IN Food Stores.
Trained new cashiers on customer service and point-of-sale systems effectively.
Ensured compliance with company policies during cash handling and transactions.
Resolved customer inquiries and complaints to maintain satisfaction and loyalty.
Coordinated scheduling for cashier staff to ensure adequate coverage during peak hours.
Implemented procedures to improve transaction efficiency at the register area.
Monitored cash drawer accuracy and performed regular audits for accountability.
Assisted cashiers with resolving customer complaints and inquiries.
Performed daily opening and closing procedures for the register area.
Maintained a clean work environment by sweeping floors and wiping down counters regularly.
Assisted with training new cashiers and customer service team members to increase speed of onboarding.
Developed strong working relationships with team members to foster collaboration.
Processed refunds and exchanges according to company policy.
Resolved discrepancies between POS system and physical money amounts in drawers at end of shift.
Scanned, priced, and bagged customer groceries quickly to keep lines moving.
Authorized discounts and special actions to resolve customer disputes and maintain satisfaction.
Inventoried stock and placed new orders to maintain supplies for expected demand.
Recognized potential theft or fraud attempts by monitoring suspicious behavior.
Verified customer age requirement for alcohol or tobacco purchases.
Conducted inventory audits to ensure accuracy of product levels in the register area.
Rotated and merchandised products at point-of-sale to improve impulse buy rate.
Counted and balanced cashier drawers.
Answered phone calls to assist customers with questions and orders.
Scanned items and checked pricing on cash register for accuracy.
Receptionist
The Green K9
Urbana , MD
07.2023 - 02.2024
Managed front desk operations and greeted visitors with professionalism.
Answered phone calls and directed inquiries to appropriate staff members.
Scheduled appointments and maintained the calendar for office personnel.
Organized and maintained filing systems for efficient record-keeping.
Assisted with inventory management of office supplies and equipment.
Provided information about services and products offered by the organization.
Answered incoming calls, took messages, and transferred calls to appropriate departments or personnel.
Scheduled and confirmed appointments.
Greeted visitors and provided them with assistance.
Provided excellent customer service at all times while interacting with both internal and external customers.
Scheduled appointments for clients, customers, and other visitors.
Maintained a neat reception area by organizing materials and tidying up furniture.
Updated and recorded customer or client information to maintain accounts.
Performed data entry tasks into various computer systems accurately and promptly.
Provided administrative support to staff members including typing letters, filing documents, and scanning and copying documents when necessary.
Maintained daily calendars, set appointments with clients.
Processed customer payments using cash registers or point-of-sale terminals according to company policies and procedures.
Assisted in maintaining office supplies inventory by checking stock to determine inventory level; anticipating needed supplies; placing orders for supplies; verifying receipt of supplies.
Sorted incoming mail and directed to correct personnel each day.
Assisted with special projects assigned by management when required.
Ensured that all necessary forms were completed accurately prior to submitting them for processing.
Prepared welcome packages for new hires.
Coordinated with vendors for repairs and maintenance of office equipment.
Monitored office supplies inventory and placed orders when necessary.
Provided administrative support to various departments, assisting with document preparation and data entry.
Handled mail distribution, including sorting and forwarding incoming mail and preparing outgoing mail.
Greeted customers, answered general questions and directed to appropriate locations.
Maintained client accounts by obtaining, recording and updating personal and financial information.
Investigated and analyzed client complaints to identify and resolve issues.
Used company badging system to create badges for new employees and visitors.
specialty merchandise associate
Food Lion
New Market, Maryland
04.2022 - 04.2023
responsible for ensuring compliance with standards per practice manual
Organized merchandise displays to enhance product visibility and customer engagement.
enhancing sales through outstanding customer service expertise
reducing shrink through effective utilization of standard practices.
Sustaining accurate specialty merchandise stock levels through routine practices while overseeing backroom inventory, and preserving proper shelf conditions
ensuring ordering, receiving, preparation, conditioning, and display of merchandise aligns with policies and guidelines.
comprehending utilization of company tools like average cost and inventory systems (ACIS) and ordering systems (CAO).
Conduct computer-based training and develop training packets alongside aid courses.
Managed inventory levels through regular stock counts and system updates.
Assisted customers in locating products and provided recommendations based on needs.
Trained new associates on product knowledge and customer service standards.
Maintained cleanliness and organization of the sales floor for optimal shopping experience.
Kept work areas professional, organized and clean.
Moved merchandise to retail areas and added new products to shelves, racks and bins in neat and well-presented fashion.
Printed labels and tags for for-sale merchandise.
Operated cash registers efficiently during peak shopping hours, providing excellent customer service throughout the transaction process.
Organized engaging front-facing displays to capture customer interest and drive revenue growth.
Processed incoming shipments quickly and accurately, ensuring all products were correctly labeled, priced, and stocked on shelves.
Participated in physical inventories by counting merchandise stored in backroom areas.
Constructed aisle displays and arranged end caps to promote specific products.
Transported and positioned floor displays with pallet jacks.
Provided training and guidance for new employees in merchandising practices.
Cleaned and organized display cases, shelves and aisles.
Taught sales staff to properly coordinate clothing racks and counter displays to maximize promotional effectiveness.
Cashier
Food Lion
New Market, Maryland
03.2022 - 05.2022
Facilitated accurate and efficient sales transactions for customers
Generated daily cash and credit sales reports for supervisors and store managers.
Operated cash register for customer transactions and handled payments.
Assisted customers with product inquiries and provided recommendations.
Maintained cleanliness and organization of checkout area and surrounding displays.
Collaborated with team members to ensure efficient store operations.
Monitored inventory levels at the register and communicated restocking needs.
Operated cash register or POS system to receive payment by cash, check and credit card.
Performed other duties as assigned by management.
Helped customers find specific products, answered questions, and offered product advice.
Issued receipts, refunds, credits or change due to customers.
Answered customer questions and provided store information.
Worked closely with front-end staff to assist customers.
Assistant Manager
dairy kurl
Clearwater, FL
10.2016 - 06.2021
Trained employees on fundamental tasks to enhance operational efficiency.
Managed opening and closing locations to ensure smooth daily operations.
Manage end-of-shift cash transactions.
Facilitated scheduling processes to enhance efficiency.
Executed event and fundraiser setups.
Recognize customer issues and execute appropriate corrective actions
Managed cash register (Square) for efficient payment processing.
Replenished store supplies and sanitized workstations and customer zones.
Maintained up-to-date knowledge of company products and services.
Ensured compliance with safety regulations and company policies.
Maintained accurate records of sales transactions using point-of-sale systems.
Implemented customer service initiatives to improve client satisfaction and loyalty.
Education
High School Diploma -
Clearwater High School
Clearwater, FL
08-2016
Skills
Customer service
Point-of-sale operations
Food safety compliance
Order accuracy
Menu knowledge
Retail management
Inventory control
Cash handling
Conflict resolution
Time management
Problem solving
Organizational skills
Menu presentation
Ordering procedures
Special event coordination
Food service etiquette
Liquor, wine, and food service
Order delivery practices
Food inspection
Inventory management
Attention to detail
Dining customer service
Menu memorization
Strong multitasking
Menu recommendations
Buffet setup and takedown
Plate presentation
Relationship management
Stress management
Front-of-house display creation
Dining area maintenance
High volume dining
Order management
Payment processing
Allergy awareness
Tip calculation
Check payment processing
Point of sale (POS) system operations
Tableside service
Food safety oversight
Order delivery
Food running
Beverage service
Handling complaints
Basic math
Food presentation
Special dietary requirements
Affiliations
full time stay at home mom to a beautiful little boy.