Ashley Cook
Anchorage,AK
Overview
10
10
years of professional experience
Work History
Manager
Tastee Freeze
Anchorage, AK
01.2023 - 03.2026
- Implemented inventory management systems to reduce waste and enhance supply chain efficiency.
- Developed and maintained schedules to optimize staffing during peak hours.
- Enhanced team communication through regular meetings and performance feedback sessions.
- Established quality control measures to maintain high standards of food preparation and presentation.
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Maintained professional, organized, and safe environment for employees and patrons.
- Cross-trained existing employees to maximize team agility and performance.
- Controlled costs to keep business operating within budget and increase profits.
- Oversaw inventory management, optimizing stock levels, and reducing waste.
Produce Clerk
Fred Meyers
Anchorage, AK
07.2018 - 03.2023
- I have worked in Home department, Pick up /Clicklist department, last 2 years with the company I worked in produce and cross trained in Floral department.
- Managed inventory levels to ensure product freshness and availability.
- Assisted in merchandising displays to enhance product visibility and customer engagement.
- Conducted quality inspections to maintain high standards of produce presentation.
- Collaborated with inventory management teams to ensure product availability and timely delivery.
- Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
- Mentored junior personal shoppers, providing training on best practices and customer engagement techniques.
- Maintained inventory levels, ensuring timely restocking of flowers and supplies.
- Trained new staff on best practices for floral arrangement and customer interaction techniques.
- Implemented process improvements that reduced waste and optimized use of materials for arrangements.
- Led seasonal promotions, creating visually appealing displays that increased customer engagement and sales volume.
- Developed strong relationships with suppliers to ensure quality of floral products and timely deliveries.
- Operated cutting tools to prepare fruits for packaging and display.
- Ensured adherence to safety and hygiene standards in food preparation areas.
- Trained new staff on efficient fruit cutting techniques and equipment use.
- Streamlined workflow processes to improve productivity during peak hours.
Shift Supervisor
Tastee Freeze
Anchorage, AK
02.2016 - 07.2018
- Trained and mentored new staff on service protocols and equipment usage.
- Monitored inventory levels, coordinating restocking efforts to maintain product availability.
- Implemented quality control measures to enhance customer satisfaction and product consistency.
- Resolved customer inquiries and complaints, fostering a positive dining experience.
- Developed training materials for ongoing staff development and operational efficiency initiatives.
- Trained new employees and delegated daily tasks and responsibilities.
- Managed cash handling procedures, maintaining accuracy in financial transactions and minimizing discrepancies in daily reconciliations.
Education
High School Diploma -
IGrad
Anchorage, AK06.2018
Skills
- Customer service
- Team leadership
- Time management
- Decision-making
- Verbal and written communication
- Staff training and development
- Staff management
- Task delegation
- Performance management
Timeline
Manager
Tastee Freeze
01.2023 - 03.2026
Produce Clerk
Fred Meyers
07.2018 - 03.2023
Shift Supervisor
Tastee Freeze
02.2016 - 07.2018
High School Diploma -
IGrad