SERVER
BLUERIBBON at the COSMOPOLITAN
- Provide tailored service in a casual fine dining setting with attention to pace, presentation, and comfort
- Greet guests, introduce seasonal specials, and offer curated dinner and cocktail recommendations
- Serve coursed dinners for private events including corporate groups and VIP clients, coordinating with culinary and management teams for flawless execution
- Monitor ticket timing and course progression to ensure a balanced and thoughtful dining experience
- Maintain impeccable table standards, reset between courses
- Support team with closing duties and detailed side work