I have 4 years of experience in the restaurant industry. I also have six months of experience working as a cashier. Throughout these jobs, I’ve learned a lot about customer service and working in fast work environments. I am currently enrolled at UW Madison as a third year student.
Served Food and Drinks to customers
Worked events on the beach
Served cocktails, draft beer, and food
Served cocktails and draft beer
Served, prepped food,
Helped check people out and occasionally bag groceries
I am a strong leader when it comes to busy/stressful situations and can handle challenges thrown at me I work well under pressure and can work quickly while maintaining quality work I’m also very well at training new employees efficiently Another one of my stronger skills is customer service My main goal is to make sure the customer is fully satisfied with their experience I am also very creative when it comes to problem solving in the workplace and with customers
I have worked in many types of establishments throughout the past couple of years and they have all taught me how to adapt to new environments. I have worked in pubs, on beaches, in huge events, and all of these experiences have made me learn how to work efficiently in all situations.