Summary
Overview
Work History
Education
Skills
Timeline
Areas of Experience
Generic

Ashley Kurowski

Madison,WI

Summary

I have 4 years of experience in the restaurant industry. I also have six months of experience working as a cashier. Throughout these jobs, I’ve learned a lot about customer service and working in fast work environments. I am currently enrolled at UW Madison as a third year student.

Overview

5
5
years of professional experience

Work History

Bartender

The Dock
06.2025 - 08.2025

Served Food and Drinks to customers

Worked events on the beach

Bartender/Server

Red Lion Pub
09.2024 - 08.2025

Served cocktails, draft beer, and food

Bartender

Summerfest
06.2025 - 07.2025

Served cocktails and draft beer

Server/Food Runner/To-go/Host

Chili’s
06.2021 - 08.2023

Served, prepped food,

Cashier

Pick ‘n Save
12.2020 - 05.2021

Helped check people out and occasionally bag groceries

Education

BBA - Supply Chain Management

UW Madison
Madison, WI
05-2028

Skills

    I am a strong leader when it comes to busy/stressful situations and can handle challenges thrown at me I work well under pressure and can work quickly while maintaining quality work I’m also very well at training new employees efficiently Another one of my stronger skills is customer service My main goal is to make sure the customer is fully satisfied with their experience I am also very creative when it comes to problem solving in the workplace and with customers

Timeline

Bartender

The Dock
06.2025 - 08.2025

Bartender

Summerfest
06.2025 - 07.2025

Bartender/Server

Red Lion Pub
09.2024 - 08.2025

Server/Food Runner/To-go/Host

Chili’s
06.2021 - 08.2023

Cashier

Pick ‘n Save
12.2020 - 05.2021

BBA - Supply Chain Management

UW Madison

Areas of Experience

I have worked in many types of establishments throughout the past couple of years and they have all taught me how to adapt to new environments. I have worked in pubs, on beaches, in huge events, and all of these experiences have made me learn how to work efficiently in all situations.