Dynamic manager with extensive experience at Danny Boys Restaurant And Pizzeria, excelling in customer service and team leadership. Proven ability to thrive in high-stress environments while effectively managing inventory and optimizing KPIs. Skilled in decision-making and time management, driving operational success and enhancing customer satisfaction.
High volume work environment, from greeting customers to washing dishes. Job duties include greeting and seating customers, assisting the hostess, servers, bartenders and the kitchen staff. Keeping inventory on all the wine and beer and doing the weekly orders as well as updating the KPI daily.