Summary
Overview
Work History
Education
Skills
Timeline
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Ashlynn Elcock

Syracuse

Summary

First-year USU student with broad experience across food service and retail. Thrives in busy settings, learns quickly, and enjoys helping people. Relocating to Logan in August and seeking a part-time position to stay active, meet new people, and earn income during school.

Overview

3
3
years of professional experience

Work History

Baker

Crumbl Cookies
Riverdale, UT
10.2025 - Current
  • Prepared dough and batters according to standard recipes for consistent quality.
  • Operated baking equipment, ensuring proper functionality and adherence to safety standards.
  • Resolved customer inquiries regarding product offerings and ingredient details effectively.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.

Cashier

Rice King
Roy, UT
03.2025 - 07.2025
  • Monitored dining area cleanliness
  • Assisted customers with questions and orders
  • Restocked supplies and other needs during downtime for expected busy periods.
  • Scooped rice and soup for customers. Bagged take out orders.

Cashier

Kid to Kid
Layton, UT
03.2023 - 04.2025
  • Processed customer transactions efficiently using point-of-sale system.
  • Assisted customers, enhancing service experience.
  • Greeted customers entering store and helped with any needs or concerns
  • Tagged and hung clothing items when not assisting customers.

Education

High School Diploma -

Syracuse High School
Syracuse

Skills

  • Customer Service
  • Active listener
  • Team collaboration
  • Verbal and written communication
  • Cash handling
  • Work ethic and integrity
  • Conflict resolution
  • Problem-solving

Timeline

Baker

Crumbl Cookies
10.2025 - Current

Cashier

Rice King
03.2025 - 07.2025

Cashier

Kid to Kid
03.2023 - 04.2025

High School Diploma -

Syracuse High School