Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ashton Bartow

Fond Du Lac,WI

Summary

Accomplished professional with expertise in sanitation practices and problem-solving, honed at Sargento. Proven track record in enhancing workplace cleanliness and safety, utilizing efficient cleaning methods. Demonstrated reliability and punctuality, ensuring optimal results. Successfully minimized contamination risks, contributing to improved health and safety standards.

Overview

4
4
years of professional experience

Work History

Manufacturing Melt/rough Cleaner

Signicast
03.2025 - Current
  • Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
  • Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
  • Removed trash, debris and other waste materials from premises.
  • Used time management and efficient cleaning methods to meet deadlines.
  • Confirmed all cleaning tools and equipment were stored properly after use.
  • Maintained a well-organized storage area for cleaning supplies to ensure easy access and efficient use of materials.
  • Demonstrated an outstanding commitment to safety protocols by consistently wearing protective gear during cleaning tasks that involved hazardous materials or situations.

Production/sanitizer/utility

Sargento
03.2023 - 12.2024
  • Collaborated with management to develop effective sanitation processes for optimal results.
  • Strengthened sanitation compliance by regularly updating cleaning schedules and checklists.
  • Streamlined communication between departments regarding sanitation priorities and requirements, fostering teamwork towards a common goal.
  • Enhanced workplace sanitation by diligently cleaning and disinfecting high-touch surfaces.
  • Ensured cleanliness, effectively disinfecting all equipment used in production areas.
  • Minimized risk of contamination with meticulous attention to proper waste disposal procedures.

Dietary Aide

New Horizons
09.2021 - 03.2023
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
  • Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.

Education

High School Diploma -

Fond Du Lac High School
Fond Du Lac, WI
06-2023

Skills

  • Cleaning and sanitizing
  • Sweeping and mopping
  • Housekeeping
  • Customer service
  • Reliability and punctuality
  • Problem-solving
  • Sanitation practices
  • Health and safety regulations

Timeline

Manufacturing Melt/rough Cleaner

Signicast
03.2025 - Current

Production/sanitizer/utility

Sargento
03.2023 - 12.2024

Dietary Aide

New Horizons
09.2021 - 03.2023

High School Diploma -

Fond Du Lac High School

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