Asia Green

•My Job is to check and approve payroll .

•I have to train new team members and maintain proper training in cash handling , food safety & food handling .

• I order food products and paper products to ensure we have enough product on hand for daily service.

•I have to create a positive working environment for all staff and customers .

• I am trained to de-escalate any negative situation regarding team members or customers . Insuring everyone is left in a positive state .

• Boxed, labeled, and transported items to support assembly operations.
• Assisted quality assurance by inspecting items and removing defective parts.
• Assembled components with minimal supervision, exceeding expected project milestones.
• Completed durable assemblies and subassemblies with hand and power tools.
• Used established assembly instructions to complete jobs quickly, accurately, and with zero errors.
• Conducted quality assurance inspections on finished components and identified issues.

• Supervised food preparation stations to observe hygiene and taste quality of food served to customers.
• Created and implemented policies to achieve customer satisfaction and maintain food service standards.
• Communicated and negotiated with various vendors to obtain necessary inventory.
• Settled crew member disputes by addressing problems quickly and providing successful mediation.
• Calculated time cards to process employee payroll for 15 member team using Paycor.
• Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
• Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
• Motivated staff to perform at peak efficiency and quality.

• Worked front counter, drive-thru and other areas.
• Addressed guest needs, questions, or concerns to create optimum experience onboard.
• Became familiar with products to answer questions and make suggestions.
• Escalated problems or complaints to relevant supervisor or manager for resolution.
• Cleaned and maintained all areas of restaurant to promote clean image.
• Worked well with teammates and accepted coaching from management team.