Ava Draege

• Supervised cleaning operations for multiple buildings in the area.
• Managed the cleaning supply stock.
• Created my own cleaning schedules, ensuring all work gets done within the designated time period.
• Conducted regular inspections to maintain cleanliness.

• Managed cash register operations, ensuring correct transactions and excellent customer service.
• Stocked shelves efficiently while maintaining standards of store cleanliness and organization.
• Set up promotional displays according to company guidelines.
• Memorized inventory levels regularly to identify restocking needs.
• Organized racks and shelves to maintain the store’s visual appeal and promote specific merchandise or sales.

Waited on tables and fulfilled any requests or needs

Cleaned tables and surrounding dining area

Worked through any customer issues or complaints

Welcomed guests inside and curated a positive environment

Led guests to their table and fulfilled any requests or concerns

Assisted servers/bussers/hosts whenever needed

Ran food out to tables when servers were busy/unavailable

Assisted with anything else the kitchen/dining staff needed