Summary
Overview
Work History
Education
Skills
Certification
Affiliations
Websites
Languages
References
Timeline
Generic

Aven Hanna

Gardner

Summary

I have been working with Raising Canes for almost 3 years now and the company has taught me a lot about who I am and what I can do. I’ve realized that people give me respect if I give them respect as well. Ive learned the behind the scenes of restaurant operations this includes… labor, cash handling procedures, food safety and customer satisfaction. I’ve worked with people that are bad at first and helped them develop into hard working people who understand the goals of the company!

Overview

4
4
years of professional experience
2025
2025
years of post-secondary education
1
1
Certification

Work History

Restaurant Zone Manager

Raising Cane's Restaurants
Overland Park
09.2024 - Current
  • Trained new staff on restaurant policies and customer service!
  • Made sure that the crew was having fun, but also doing their jobs.
  • Resolved customer complaints promptly to maintain a positive dining experience.
  • Conducted regular cleanliness checks to uphold health and safety standards.
  • Organized daily activities, delegated duties to employees, handled employee concerns or issues, and addressed disciplinary matters when necessary.
  • I’ve dealt with money for about a year now and watched how the crew deal with it as well.

Restaurant Crew Member

Raising Cane's
Overland Park
02.2023 - 09.2024
  • I was a high ranking crew member within the first year of me working with the company!
  • I was started out on front counter which is basically taking orders and cleaning the restaurant, all while dealing with customers and insuring their visit was good.
  • Prepared food items according to restaurant standards and safety guidelines.
  • Assisted team members during busy shifts to maintain workflow efficiency.
  • Worked within a team environment while maintaining positive attitude towards staff members.

Cook

Fajita Pete's
Overland Park
02.2022 - 06.2023
  • Prepared a variety of fresh ingredients for daily menu items.
  • Grilled and assembled fajitas according to customer specifications.
  • Maintained cleanliness and organization in food preparation areas.

Education

Olathe South Highschool
Olathe, KS

Skills

  • Staff management
  • Customer complaint resolution
  • Health inspections
  • Counting money
  • Being a leader to the crew to insure they are doing their jobs I’ve correct things
  • Positive attitude maintenance
  • Strong communication
  • Attention to detail

Certification

  • It has been a year since I did a serve safe test and I passed on the first try

Affiliations

  • Fishing
  • Working
  • Baseball
  • Football
  • Cars
  • Photography

Languages

ASL
Limited

References

References available upon request.

Timeline

Restaurant Zone Manager

Raising Cane's Restaurants
09.2024 - Current

Restaurant Crew Member

Raising Cane's
02.2023 - 09.2024

Cook

Fajita Pete's
02.2022 - 06.2023

Olathe South Highschool
Aven Hanna